I wish I could give this recipe more stars! It is easy to make, and the dough stays great in the fridge for days. I made the dough on the weekend, and used it 5 days later, and the end result was a huge hit! I didn't have buttermilk, so I used some vinegar in regular milk, and it was fine. Thanx for a wonderful recipe!
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I wish I could give this recipe more stars! It is easy to make, and the dough stays great in...