Reviewed: Apr. 20, 2012

YUM! Made this cake for my Bunco group and everyone loved it and wanted the recipe. I will make this one again and again!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

jpmerwin

Reviewed: Feb. 5, 2011

My husband and I love this cake. I've made it at least ten times in the last year. I omit the white chocolate chips and make an orange buttercream frosting to top it with. Great recipe!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Carla-Joy

Reviewed: Aug. 23, 2010

Gorgeous light moist cake...I did change the ingredients a little. I used a Duncan Hines Yellow cake mix, sugar free Vanilla pudding mix. I used apple sauce in place of the vegetable oil, and used a mixture of Orange Juice and Orange Liqueur (I thought my very strong liqueur would be too much). Also added 2 drops of red and 2 drops of yellow food colouring to help to bring out an orange colour.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

apple.strudel

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Home Town: Bakewell, Derbyshire, England, U.K.

Living In: Naperville, Illinois, USA

Reviewed: Jul. 19, 2010

Wonderful! And yes, two cups of sour cream is correct. (I was a little worried about the amount, before baking). Moist, rich and no need for frosting or glaze (unless you REALLY wanna gild the lily!) Oh, yeah...easy, too Thanks for this lovely recipe!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

kateM

Reviewed: Jun. 21, 2010

Absolutely Fabulous- Easy to make. I brought it to work- and was gone in no time- had to share the recipe. I made a powered sugar glaze with a bit of orange juice added for taste. MMMM- GOOD!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Hopeilicious

Cooking Level: Intermediate

Reviewed: May 23, 2010

The taste was great. Only substitution that I made was to use orange juice instead of liqueur and the zest of one orange. But I think all of my white chocolate chips sank to the bottom and melted there. Like I said, it tasted good but looked kinda weird and the melted chips made it seem like it was not done even after the hour cook time.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

kathympie

Reviewed: May 15, 2010

This was ok. I subbed the liquer for orange juice and added orange extract. It could've used some orange zest too since it's very vanilla-y (orange was hard to detect). I skipped the white chocolate since I didn't have any, but it still tastes a lot like yellow cake mix.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Betty Crocker

Cooking Level: Intermediate

Reviewed: Mar. 5, 2010

This cake smells amazing, and is delicious! Served to kids and adults and everyone had a second slice! It is so easy to make, I followed the recipe exactly, I would recommend having the sour cream be more room temperature as opposed to cold, combined with the pudding it begins to set up fast. Stirred Orange zest into 4 Tbsp Vanilla frosting and let it melt over the top of the cake to glaze it.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Darla

Cooking Level: Intermediate

Reviewed: Apr. 19, 2009

This was super easy and really moist and delicious. I omitted the chocolate chips and added the zest of one orange. I made a glaze of melted white chocolate, juice of one orange and chopped walnuts and drizzled on top. It added a little sweetness, but looked fancy.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

happy cook

Reviewed: Apr. 14, 2009

Always a hit at baby showers and parties! I usually omit the white chocolate chips and I love to serve it frosted with "Whipped Cream Cream Cheese Frosting" found here on allrecipes. It is also delicious with glazed fruit on top of the frosting as well. Every time I serve this I am always asked for the recipe and it receives MANY compliments!

Was this review helpful? [ YES ]
2 users found this review helpful