Fabulous Ground Turkey Meatloaf Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 7, 2015
Love this recipe! I adjust the veggies based on what's in the fridge. Also, I use Egg Beaters and Panko bread crumbs instead of the comparable items in the recipe. Last, I top with the can of tomato sauce, drizzles of Worcestershire as well as drops here and there of A1. No matter how you alter this recipe always turns out fabulous. Definitely one of my families favorite.
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Reviewed: Apr. 13, 2015
My family and I loved this turkey meatloaf. Instead of using fresh vegetables, I added a bag of frozen chopped onion peppers and celery - a real time saver! This was a bit wetter than a traditional meatloaf while shaping it on the pan, but once it cooked up it held together and sliced beautifully. I highly recommend this recipe. My grown son didn't think he'd like it (ground turkey? YUK!) but he became a real fan!
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Reviewed: May 25, 2014
Thanks for the ideas. I Left the pepper sauce, and tomato & chili sauce out. (spicy challenged family). grilled it over charcoal and oak.
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Reviewed: Jan. 6, 2013
Not a bad flavor, though it could use more spice. My biggest problem was that it was mushy. It was very hard to cut into slices or even pieces, and I even added a 1/3 cup more of oatmeal because I couldn't even shape it into anything after mixing all the ingredients together. There really isn't that much different between catsup and a mixture of tomato sauce and chili sauce!
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Cooking Level: Intermediate

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