Reviewed: Mar. 4, 2009

Really yummy and healthy salad. Made this in a nutrition group and it was a big hit with everyoe who ate it. We added grapes but otherwise followed the recipe. Delicious.

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3 users found this review helpful

Reviewer:

cheryl

Cooking Level: Intermediate

Home Town: Rochester, New Hampshire, USA

Living In: Dover, New Hampshire, USA

Reviewed: Mar. 3, 2009

Delicious! I didn't have walnuts, so I used pecans instead.

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2 users found this review helpful

Reviewer:

Fit&Healthy Mom

Cooking Level: Intermediate

Living In: Fort Lauderdale, Florida, USA

Reviewed: Mar. 1, 2009

I didn't have any apples so I omitted them. This was still good. I did toss the fruit with a little lemon juice to keep from browning before adding the yogurt and cinnamon. My family enjoyed this.

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2 users found this review helpful

Reviewer:

Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA

Living In: Belle Vernon, Pennsylvania, USA

Reviewed: Jan. 19, 2009

WONDERFUL and EASY to make. Everyone LOVED this fruit salad. The only changes I made were I omitted the apples and walnuts and substituted blueberries, mandarin oranges, and pineapple. I also added one cup of granola. Definitely a keeper!!!

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1 user found this review helpful

Reviewer:

CGUILLAU

Reviewed: May 26, 2008

Simple and very good. Easy to adjust for fruits that are in season and personal likes/dislikes. I did not use organic yogurt and it turned out great.

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14 users found this review helpful

Reviewer:

LAURA2379

Reviewed: May 1, 2008

My husband LOVED this fruit salad - especially the organic vanilla yogurt, which I never would have considered. Thank you so much! I will be making this recipe every week this summer.

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8 users found this review helpful

Reviewer:

MyWillingSpirit

Cooking Level: Beginning

Home Town: Laytonsville, Maryland, USA

Living In: San Diego, California, USA

Reviewed: Apr. 11, 2008

A recipe only good as a base to work with later on. I was not too much of a fan of the heavy walnut crunch that was present; it made the overall salad feel very heavy. I might ease up on the walnuts and add more apples, bananas, and yogurt in the future.

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2 users found this review helpful

Reviewer:

Dennis Chu

Cooking Level: Intermediate

Home Town: Middletown, New Jersey, USA

Living In: West Lafayette, Indiana, USA

Reviewed: Mar. 5, 2008

Fantastic, simple recipe. I used strawberries, blueberries, rasberries, pineapple, and red grapes. There are so many variations to this recipe. Next time I'll use strawberry yogurt.

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0 users found this review helpful

Reviewer:

Ann

Cooking Level: Beginning

Living In: Big Bear City, California, USA

Reviewed: Dec. 14, 2007

Very refreshing and easy to make.

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1 user found this review helpful

Reviewer:

DUNTEACHN

Cooking Level: Intermediate

Home Town: Ellicott City, Maryland, USA

Living In: Cape Charles, Virginia, USA

Reviewed: Sep. 30, 2007

A nice fruit salad as we transition to autumn. I really enjoyed it . . . Plus the fruits can be varied, as can the nuts and probably the flavor of yogurt. Yay.

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2 users found this review helpful