Reviewed: Jun. 26, 2008

This recipe is way better than using the dry fajita seasoning... My husband loves them!!! i also add garlic, tony's creole seasoning, and red pepper flakes...making tonight for supper as a matter of fact!

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ANNE102371

Cooking Level: Intermediate

Home Town: Northridge, California, USA

Living In: Hayden, Alabama, USA

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Reviewed: Jun. 10, 2008

Who knew that a packet of italian seasoning makes for great fajitas? I marinated my sirloin in lime juice, olive oil, fresh minced garlic, and the packet all day. Seared then cooked on med-low. Fabulous.

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Rex

Cooking Level: Intermediate

Home Town: Houston, Texas, USA

Living In: Columbia, South Carolina, USA

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Reviewed: May 26, 2008

These fajitas are awesome! I left out the mushroom and red peppers because my family doesn't like them. My husband was skeptical, and wondered why I didn't use fajita seasoning. But this recipe won him over. There were NO leftovers!

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NIECIE13

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Reviewed: May 19, 2008

Delicious- we all love these!

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jordanjoeysmom

Cooking Level: Intermediate

Living In: Santee, California, USA

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Reviewed: Apr. 28, 2008

I loved these! Things I did different from the original: 1 lb. chicken breast, shredded, 2 minced cloves of garlic sauteed with onions & peppers and 1 & 1/2 pkg. of salad dressing mix (1 pkg. plus approximately 2 teaspoons). I tasted after using just one pkg. and thought it needed more. I will be using this great recipe for years to come. Thanks, APIED!!

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SallyLou

Cooking Level: Intermediate

Home Town: Blair, Nebraska, USA

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Reviewed: Apr. 21, 2008

I used 1T of "Italian Dressing Mix" from this site...I just prefer making my own as to buying a premix. To the veggies, I added Kirkland grilled chicken breast strips and dinner was ready in no time!!

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HB2

Cooking Level: Intermediate

Living In: Indianapolis, Indiana, USA

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Reviewed: Apr. 17, 2008

Simple recipe for a quick dinner. The ranch dressing added a great flavor. Served with spanish rice. It was perfect with sour cream, shredded cheese & tomatoes. Next time, we will add some sliced avacado

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DEANNA525

Cooking Level: Intermediate

Living In: Windsor, California, USA

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Reviewed: Apr. 9, 2008

Delicious! Everyone loved it, and requested I make this for supper agian very soon, so I am making sure to save this recipe, it was so good. I loved the way it tasted, such a nice change from a fajita seasoning packet too, thankyou so much!

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MY7HUNGRYKIDS

Cooking Level: Expert

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Reviewed: Mar. 30, 2008

I absolutely HATE those Fajita Mixes you buy in the store and had been looking for something different. This was it, thank you so much.

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myebinger7677

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Reviewed: Mar. 15, 2008

I was excited to try this after reading some reviews...but was really disappointed. If you're going to go to the trouble of slicing up the onions and peppers and cooking it all up for fajitas and then just add a packet of dry something or other, it is WORTH IT TO ADD THE FAJITA MIX INSTEAD! Maybe I'm a fajita-snob but this is pretty boring and certainly no easier than adding a dry packet of fajita mix.

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A&JsMama

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Reviewed: Mar. 11, 2008

This recipe was fantastic. I tailored it to meet my family's likes - we did without the peppers. I also added pico de gallo (fresh) and black beans. Topped it off with sour cream. Filling and yummy!

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robin33

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Reviewed: Mar. 6, 2008

great recipe, i'v never made fajitas before, they were very easy to make, and my son loved them

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dlk

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Reviewed: Mar. 2, 2008

I loved this recipe. It is the first one that I have used in all the years I have browsed this site. I marinated my chicken breast in italian dressing for about 3-4 hrs. and used a premixed onions and pepper package that I purchased from GFS. I was a little skeptical about the dry dressing, thought it may be too overwhelming. I used it anyway and wow! This was an excellent recipe. My family and I loved it. This is definitely a keeper.

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Ms Liz

Cooking Level: Intermediate

Living In: Cleveland, Ohio, USA

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Reviewed: Feb. 25, 2008

This was super easy and tasted great! Next time i'm going to try shrimp.

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Shannon3

Cooking Level: Expert

Living In: Altenburg, Missouri, USA

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Reviewed: Feb. 19, 2008

Taste great and simple. I seasoned the chicken prior to cooking the peppers and onions. Also, added jar'd hot jalapeno peppers and only 2 tbsp of jar'd mushrooms. My husband & I like our foods hot and spicy!

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Sunshine

Cooking Level: Beginning

Home Town: Oklahoma City, Oklahoma, USA

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Reviewed: Feb. 13, 2008

Great recipe. I have made it twice and gotten great reviews! The second time I used a yello pepper as well to add a different flavor. I also topped them with sour cream, cheese and salsa. Yum!

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Tabitha

Cooking Level: Intermediate

Living In: Charlottesville, Virginia, USA

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Reviewed: Feb. 13, 2008

We loved this recipe! I will always make my fajitas this way. To save time I used a rotisserie chicken from Publix and shredded the chicken and it tasted great! Even my 6 year old daughter loved it. Thank you.

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RAMARTIN136

Cooking Level: Intermediate

Home Town: Louisville, Kentucky, USA

Living In: Roswell, Georgia, USA

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Reviewed: Feb. 6, 2008

This fajita recipe just did not do it for my husband and I. It did not taste bad, however it taste nothing like fajitas, so if you are looking for an authetic tasting fajita I would recommend trying another recipe. I am going to stick with my usual fajita recipe and am going to post it on the site to share with others.

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Milissa Hewitt

Cooking Level: Expert

Living In: La Grange, Kentucky, USA

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Reviewed: Feb. 4, 2008

Great recipe! Very easy and my husband, who doesn't like peppers, really enjoyed it. I will definitely be making it again.

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mlw327

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Reviewed: Jan. 29, 2008

I have never made fajitas before, but this recipe made it seem so easy, I couldn't resist. My only change was using 3 different colored peppers, and no mushrooms (my kids don't like mushrooms). My family loved this! My husband even said he was 'impressed.' I don't think he's ever said that about my cooking before! Everyone wants this added to the repertoire, and I'm going to suggest it for our church's Ladies' Retreat in May!

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momtosam&ana

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Fabulous Fajitas

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