I tried making this cake and it came out very well. I did make certain changes like I baked it for 40 mins at 170 degrees centigrade and let it cool for 1 hour. While frosting I made 4 layers as mentioned in the recipe and I made a rectangular cake. While serving I made thin slices and served it with vanilla ice cream. As it is extreme chocolate cake, I called it "Death by Chocolate". Because of the thin slices, I also served it as Ice cream sandwich, with a thick layer of vanilla ice cream between two slices of cake and some chocolate sauce on the top. Everyone loved it.
Was this review helpful?
0 users found this review helpful
I tried making this cake and it came out very well. I did make certain changes like I baked it...