This is a toughie to rate. Made just half the recipe for one loaf: Timer went off, knife came out clean, but after I let it sit a few minutes and it was time to take out of the loaf pan, the middle of the loaf came flying out onto my hand while the sides stayed in. I greased and floured well so not sure why this happened. When I made the batter, it looked VERY wet and heavy. The middle was well cooked and delicious so my husband and I ate it anyway, but I was bummed not to have an actual loaf I could slice.
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This is a toughie to rate. Made just half the recipe for one loaf: Timer went off, knife came...