More Recipes Like Exotic Mushroom and Walnut Pate - All Recipes
 
Photo of: Swedish Chanterelle Mushroom Pate

Swedish Chanterelle Mushroom Pate

Submitted by: Anne-Marie Bullis 
Home Town: Edmonton, Alberta, Canada
Living In: Håcksvik, Västra Götalands, Sweden
Golden chanterelle mushrooms and ground pork combine to create this deliciously rich pate. 
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Photo of: Smoked Fish Pate

Smoked Fish Pate

Submitted by: Lillian Julow 
Living In: Gainesville, Florida, USA
Smoked whitefish is pureed with mayonnaise, butter, and Worcestershire sauce to create this simple holiday spread. 
Photo of: Blue Cheese, Port, and Walnut Spread

Blue Cheese, Port, and Walnut Spread

Submitted by: Christine L. 
Blue cheese, Port and walnuts are pureed in a food processor before being transferred into an attractive serving dish (or crock). Serve with crackers or baguette slices. Refrigerated, this will keep for three weeks. 
Photo of: Chicken Liver and Pistachio Nut Pate

Chicken Liver and Pistachio Nut Pate

Submitted by: rlaz 
Chicken livers are simmered in white wine and butter, seasoned with onion soup mix, and then pureed with cream cheese and pistachio nuts to make a simple and tasty pate. 
Photo of: Blue Cheese, Port, and Walnut Spread

Blue Cheese, Port, and Walnut Spread

Submitted by: Christine L. 
This spread keeps for 3 weeks if refrigerated. Make to serve with bread or crackers for the Big Day, or keep it on hand for drop-in guests. Originally submitted to ThanksgivingRecipe.com. 
Photo of: Warm Mushroom Salad with Pancetta

Warm Mushroom Salad with Pancetta

Submitted by: nicchik 
This is a warm mushroom salad with bold peppery flavors. It makes a great winter-time side or meal. 
Photo of: Jo's Chicken Liver Pate

Jo's Chicken Liver Pate

Submitted by: aeyla64 
Home Town: Palmdale, California, USA
Living In: Lake City, Florida, USA
Rosemary, thyme, capers and white wine reduction flavor this chicken liver pate. 
Photo of: The Mushroom Dip

The Mushroom Dip

Submitted by: Monica Saunders 
Home Town: Leesburg, Florida, USA
Living In: Cincinnati, Ohio, USA
Mushrooms and walnuts are mixed with mayonnaise and tahini, creating a delightful dip for all the mushroom-lovers in your life; serve with pita bread. 
Photo of: White Bean Pate

White Bean Pate

Submitted by: LoveNRoquette 
Home Town: Cincinnati, Ohio, USA
Living In: Seattle, Washington, USA
Here's a vegetarian-friendly option for a liver pate-like spread packed with flavor. 
Photo of: Dottie's Pate

Dottie's Pate

Submitted by: knittin'cook 
Home Town: Chamblee, Georgia, USA
Living In: Roswell, Georgia, USA
Smooth and tasty chicken liver pate made with butter, onion, and just a little cognac makes a perfect spread for bagel crisps, rye toast, or crackers. 
 
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