Good soup. I can't say it's the best because I haven't tried every recipe, but it is very good. I will probably tweak it here and there, but it's an excellent start.
My previous recipe was watery, washed out looking, and very time-consuming. This has better texture and color, and is much easier to fix. And it tastes better as well!
Many here advise adding more broccoli, and I agree. The only change I made was doubling the amount of roux. My biggest gripe about the other recipe was it was too thin. I have learned that adding cheese doesn't thicken the soup at all. If it's too thin before you put in the cheese, it'll be too thin after.
Overall, an excellent soup that will be a regular for me.
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Good soup. I can't say it's the best because I haven't tried every recipe, but it is very...