Everything in the Fridge Pasta Sauce

SUBMITTED BY: Terri B

"Late coming home from work? Kids asking, "What's for dinner?" This chunky sauce is for you. It only takes minutes to make. Serve over angel hair pasta with sprig of fresh basil for garnish."

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Read Reviews (2)

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PREP TIME	10 Min
COOK TIME	20 Min
READY IN	30 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

1 tablespoon olive oil
4 roma (plum) tomato
1 green bell pepper, chopped
1 tablespoon chopped fresh cilantro
4 cloves garlic, chopped
1/4 cup chopped white onion
1 (15 ounce) can tomato sauce
2 tablespoons grated Parmesan cheese
1 (6 ounce) can black olives, drained and sliced

DIRECTIONS

Heat olive oil in a large skillet and saute tomato, green peppers, cilantro, garlic and onion for 5 minutes or so to retain crispness. Add tomato sauce and simmer for 10 to 15 minutes. Mix in olives, parmesan cheese.

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REVIEWS

Reviewed on Feb. 12, 2003 by GO1NKY

This was superb tasting, easy, quick, and made a beautiful presentation. I felt like a... MORE

Reviewed on Apr. 26, 2007 by stayathomemom84

I did my own little variation to this sauce, I didn't have tomatoes or tomatoe sauce, so I... MORE

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Nutritional Information

Everything in the Fridge Pasta Sauce

Servings Per Recipe: 4

Amount Per Serving

Calories: 152

Total Fat: 9.2g
Cholesterol: 2mg
Sodium: 1061mg
Total Carbs: 17.1g
Dietary Fiber: 4.1g
Protein: 3.9g

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