The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed: Dec. 24, 2009
On the plus side, this was incredibly easy. That counts for a lot. The downside was that when I cooked them in the microwave for the prescribed time, they burnt a bit. I still think the taste was pretty good and I'll try this again. But be aware that you may need to cook on a little lower heat or definitely check on it before you do what I did!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed: Oct. 15, 2009
I made a trial run today to see if I wanted to include these in this year's Christmas baskets. Very good. I did add an 1/8 of a tsp. of nutmeg as well. While they were still warm, I sprinkled the nuts with sugar granules. I'd really like to try this with a little maple flavoring or maple sugar granules. This one's goin' in the baskets.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 3.5 star rating.
Reviewed: Aug. 3, 2009
They definately shouldn't deserve more then one star. Not very creative. Casual taste
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Cooking Level: Intermediate

Living In: Franklin, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed: Nov. 5, 2008
EVERYBODY LOVED THEM.
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Photo by momma2007

Cooking Level: Intermediate

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