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European Tossed Salad

By: Rachel Rosenbaum  
"Here's a swift salad that Rachel Rosenbaum puts on her Brooklyn, New York dinner table when time is extra tight. The thick sweet dressing easily tops off packaged salad greens and colorful grape tomatoes."

Rating: This weblink has been rated 2 times with an average star rating of 3.5 Read Reviews (2)

Rate/Review | 55 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (10 ounce) package European salad greens
  • 1/2 cup grape tomatoes
  • 1/2 cup mayonnaise
  • 1 tablespoon sugar
  • 1 tablespoon lemon juice

Directions

  1. In a salad bowl, combine the greens and tomatoes. In a small bowl, whisk the mayonnaise, sugar and lemon juice. Pour over salad and toss to coat.
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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2006 by zamama 
this was ok. Alittle to simple and bland, but easy enough to make MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2006 by Bjfaraci 
Nice, simple, easy salad to go with almost anything. Be careful not to add too much of the... MORE

 
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