Photo of: Alabi Potato Salad

Alabi Potato Salad

Submitted by: VANESSA83 
This potato salad is great for those who like a lot of eggs in their salad. It comes out great at every event I bring it to. 

Photo of: World's Best Potato Salad

World's Best Potato Salad

Submitted by: Kaye Lynn 
Home Town: Mallard, Iowa, USA
Living In: Emmetsburg, Iowa, USA
This is the creamiest, richest potato salad you will ever try. The secret is in the homemade dressing. I get nothing but raves every time I make this. 

Photo of: Restaurant-Style Potato Salad

Restaurant-Style Potato Salad

Submitted by: Mary Ann Benzon 
Parsley, shredded carrot, pimentos and white onion all play their part in making the dressing and the salad taste sensational. 

Photo of: Grandma Sophie's Smashed Potato Salad

Grandma Sophie's Smashed Potato Salad

Submitted by: NICOLER1 
Part of the goodness of these fork-smashed potatoes is their simplicity. Warm potatoes get the fork treatment, as they're smashed up with eggs, dill pickles, mayo, and salt. 

Potato Salad with Cream

Submitted by: Sallie 
My mother-in-law wrote her recipe down for me 25 years ago. It is still one of my favorites. The parsley is optional in this recipe. 

Photo of: Mom's Mustard Style Potato Salad

Mom's Mustard Style Potato Salad

Submitted by: DAC92 
The potatoes in Mom 's salad are mashed, so the consistency is quite different from traditional potato salads. And the prepared mustard that 's added to the creamy dressing gives the whole salad a bit of zing. 

Photo of: Old Fashioned Potato Salad

Old Fashioned Potato Salad

Submitted by: jewellkay 
Mayonnaise dressing, a bit of onion, celery and hard cooked eggs are added, and a few things to give it a kick - prepared mustard, celery and garlic salt, and pickle relish, of course. 

Potato Salad II

Submitted by: AGLAIA99 
This potato salad has no onions. O.K. we 've said it, now you can move on or check it out. We think it is just as dandy without as with.  

Photo of: Octoberfest German Potato Salad

Octoberfest German Potato Salad

Submitted by: luvs2bake Supporting Member (Click to learn more about Supporting Membership)
What makes this traditional potato salad so good is that the dressing is poured onto the potatoes while they are still warm. Then the whole wonderful concoction sits for an hour to blend all the flavors perfectly. Makes six generous servings. 

Benny's Potato Salad

Submitted by: POIRIERBENSON 
This is my potato salad I have created for many family gatherings. The olives and dill relish give it a twist from the typical bland salad. Everyone always brags on me about it. Enjoy! 
 
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