More Recipes Like Escarole Soup

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Escarole and Bean Soup

Submitted by: Rosemarie

Escarole (endive) and garlic infuse this navy bean soup with flavor.

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Chicken Soup with Adzuki Beans, Escarole, and Sweet Potato

Submitted by: BFHAWKINS

This absolutely delicious soup was created to help use up the Adzuki beans, wild rice, and sweet potatoes in my pantry. I decided to use the sweet potato instead of regular potatoes, and was delightfully surprised by the wonderful flavor blend it created with the sweetness of the onions, garlic, and Adzuki beans. I also wanted to try escarole in a soup, and the result was fantastic. Adzuki beans are found in any health food or specialty store, and in many national grocery chains. They have a great nutty, slightly sweet taste, and are especially tasty added to chicken soups of any kind.

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Jackie's Sausage Soup

Submitted by: Jacquita

Home Town: Indiana, Pennsylvania, USA

Living In: Centreville, Virginia, USA

This one-pot soup doesn't take a lot of time, but it sure tastes like it does. Italian sausage, chopped spinach, and orzo pasta combine with green pepper, onions, and garlic, in a chicken broth and tomato soup.

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Beans, Greens and Garlic Soup

Submitted by: Lisa Stinger

Home Town: Linden, New Jersey, USA

Living In: Hamilton, New Jersey, USA

Inspired by the traditional Italian pairing of pasta and beans, this hearty soup with cannelini beans, ditalini pasta, baby spinach, and an infusion of garlic is especially wholesome.

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Hot and Sour Cabbage Soup

Submitted by: RHONDA35

Home Town: Rio Hondo, Texas, USA

Living In: Austin, Texas, USA

Chicken stock and ground pork are the base for this savory Asian-inspired cabbage soup packed with veggies such as bean spouts, corn, and mushrooms, and seasoned with ginger, garlic, Szechuan and soy sauces, garlic, ginger, and a hit of heat from cayenne pepper.

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Weeknight Wonton Soup

Submitted by: DeviousMuse

Home Town: Las Vegas, Nevada, USA

Living In: Atlanta, Georgia, USA

Made with prepared broth, frozen wontons and vegetables, this quick, Chinese inspired soup is a simple and filling dish any night of the week.

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Scottie's Chicken Tortilla Soup

Submitted by: SLCLARK

This is an easy delight to spice up any occasion. Use as a main course or a spicy delicious start.

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Sausage Barley Soup

Submitted by: MRSARAB

This is a nice soup recipe with a lot of texture and flavor. It is a welcome change for those weeks when there doesn't seem to be a lot of variety... and all 3 of my kids even loved it. This can also be cooked in a pan on the stove until the barley and carrot are tender, but I prefer the slow cooker method. The flavors seem to blend better.

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Italian Sausage Soup II

Submitted by: DOLAN1031

A great soup for dinner, can be made as spicy as you like, and freezes wonderfully. Add freshly grated Parmesean to the top, and serve with a hot crusty piece of ciabatta bread. YUM!

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Old World Escarole and Beans

Submitted by: MrsPorkChop

Home Town: Dix Hills, New York, USA

Living In: Stamford, Connecticut, USA

After searching high and low for a soupy escarole and beans recipe, I finally created my own version. It tastes just like the appetizer I order at one of my favorite Italian restaurants in New York.