Reviewed: Jan. 1, 2009

I cooked the bell pepper and onion in a skillet, added cream of celery soup (no potato soup)1/2 log cream cheese, cubed, sour cream, salt, pepper. i poured this warm sauce over the frozen potatoes and added sliced green onion. DELICIOUS ! but pretty fattening

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

hbschoolgirl

Cooking Level: Expert

Living In: Huntington Beach, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 15, 2008

I really liked this dish and was happy to find a hash brown casserole that has veggies included. In fact, I also added slices of tomato on the top (under the cheese) and lightly sprinkled the cheese with red pepper flakes. I put a fresh basil leaf on each tomato (also under the cheese). I only gave it four stars because it did need more spices. It is the kind of dish everyone will enjoy but can certainly be embellished.

Was this review helpful? [ YES ]
2 users found this review helpful