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Chicken Potato Salad

Submitted by: Ladan Miller
The addition of chicken to this picnic essential lets it do double duty as main dish or side salad. 

Chicken Noodle Salad with Peanut-Ginger Dressing

Submitted by: Sherbg
Home Town: Whitefish Bay, Wisconsin, USA
Living In: Seattle, Washington, USA
Asian flavors star in this chicken-linguine pasta salad that tosses julienned carrots, celery, green onions, and cilantro with a zesty ginger-peanut-garlic seasoned dressing. 

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Baked Potato Salad with Dill

Submitted by: Holly
The mayonnaise dressing is great; mustard and curry powder make the difference. There are also some surprise ingredients in the salad - bean sprouts, walnuts, radishes and dill. Makes four generous servings. 

Photo of: Chicken Salad with Bacon, Lettuce and Tomato

Chicken Salad with Bacon, Lettuce and Tomato

Submitted by: Britt
This chicken salad has a creamy dressing and is best served over crisp lettuce leaves. 

Twisted Chicken Salad with Tostadas

Submitted by: LISATEACHER
Home Town: Los Angeles, California, USA
Living In: Whittier, California, USA
This easy chicken salad includes diced jalapenos, which make it spicy and delicious. You can eat it with crackers, but it tastes much better with tostadas. 

Photo of: Italian Chicken with Garlic and Lemon

Italian Chicken with Garlic and Lemon

Submitted by: Peter Gerry
Chicken and pan-fried potatoes baked in a potent lemon, garlic and herb sauce. 

Pollo Arvejado (Galician Chicken)

Submitted by: Patty Q.
Home Town: Santiago, Santiago Metropolitan Region, Chile
Living In: Los Altos, California, USA
Chicken is stewed with peas and carrots in white wine and chicken broth. Upon serving, it is topped with a generous helping of fried potatoes. This is a traditional dish passed in my family from generation to generation - for more than 300 years! All the way from Galicia, via Chile, to you. 

Photo of: Easy Salad Olivieh

Easy Salad Olivieh

Submitted by: Nonstopper
Home Town: Los Angeles, California, USA
This Russian salad of potatoes, chicken, and olives is eaten in many Mediterranean countries as well. Serve cold, with warm flatbread or pita bread 

Photo of: Chicken Salad with Couscous

Chicken Salad with Couscous

Submitted by: Christian Booher
I experimented with some ingredients I had in my cupboard and was pleasantly surprised with these results. Also, can be served cold, so it's a great make-ahead lunch food! 

Garlic Chicken with Potatoes

Submitted by: Abbie Tesch
Potatoes and chicken are seasoned generously with adobo seasoning and garlic. A good garlic chicken recipe for those of you who love garlic. 
 
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