The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jun. 4, 2003
This is a nice, basic trifle. It does make quite a bit, but the leftovers are still great. Mine were not runny or mushy at all. I will definately make this when I need an easy dessert for a group of people.
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28 users found this review helpful

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The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.
Reviewed: May 15, 2003
This was much better to look at than eat. It was just average, nothing great!
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15 users found this review helpful

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Home Town: Andalusia, Alabama, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: May 8, 2003
Great recipe. I wanted a trifle recipe for an anniversary party and this one really fit the bill. I did pour brandy over the cake to make it really special. Yum. I also left out the banana's because I forgot to buy them. Very easy to make, and the end result is very pretty.
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6 users found this review helpful

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The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.
Reviewed: May 2, 2003
This is very good but I made my own custard(Idon't like packaged) I used my own frozen strawberries in winter and it's just as good with fresh peaches in summer
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50 users found this review helpful

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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Apr. 21, 2003
This was a hit at Easter dinner! I used 4 kiwis instead of bananas and cheesecake flavored pudding. I increased it to 2 small packets of instant pudding and had some left over. I just filled a couple of custard cups and snacked on it later. Everyone was impressed with how pretty it was! Definetly a keeper!
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5 users found this review helpful

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Cooking Level: Expert

Living In: Saint Louis, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Mar. 24, 2003
This is a wonderful recipe. It makes a lot so be sure to share! I really like the way it's such a light dessert, not too heavy. It's a great way to use up some of your fresh fruit,too.
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1 user found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Mar. 18, 2003
OH, my gosh!!!! This triffle was SOOOO good:) I used strawberries, bananas, blueberries and kiwi. This recipe was so easy and such a huge hit with my husband and our guests that I will definitely make it again.
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6 users found this review helpful

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Cooking Level: Expert

Home Town: Saint Louis, Missouri, USA
Living In: Los Angeles, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Mar. 6, 2003
This recipe was so easy and delicious! The perfect summer dessert - refreshing and fruity. And it looks beautiful, too. Thanks, Teri!
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Cooking Level: Expert

Living In: Diamond Bar, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Nov. 21, 2002
Family really enjoyed this trifle. A Perfect desert for a BBQ during the summer.
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4 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Sep. 4, 2002
This is delicious! Try it with all different kinds of fruit...mango, kiwi, etc.
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7 users found this review helpful

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The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.
Reviewed: Mar. 23, 2002
This was very good, light, and easy. I only used one layer of the cake, though, and that was plenty. Otherwise, I think the fruit and pudding would have been lost.
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26 users found this review helpful

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Cooking Level: Expert

Living In: Allen, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 4, 2002
This is absolutely the easiest and most delicious trifle I've ever tried. I usually flop everything I make no matter how easy the recipe is, but there is nothing that I could possibly mess up with this recipe. My boyfriend said this is the best thing I've ever made. I wrapped some up for his mother and even she raved about it. I will definately make this trifle many, many more times.
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51 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 31, 2001
This gets rave reviews whenever I make it for a party or potluck. SOOO delicious, you won't be able to get enough of it.
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4 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 28, 2001
I made this for a neighborhood progressive dinner and the crowd went wild. Had to use frozen fruit, but still turned out great. I can't wait to make it with different kinds of fresh fruit in the summer.
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6 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Oct. 4, 2001
This is a good recipe. I used angel food cake. I think I will trying using sugar free things for my diabetic family members. I think they will really like it.
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3 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Sep. 2, 2001
This trifle was very good - even my Mother-in-law loved it ! Suzanne
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3 users found this review helpful

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Cooking Level: Beginning

Home Town: Port Charlotte, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jun. 30, 2001
Recently tried this recipe for two graduation parties and everyone loved it. I also tried Angel Food Cake instead of the cake for a quick fix and it still tasted great!
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5 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jun. 1, 2001
Great recipe! Everyone loved it! I changed it a little to make it a little more summery by putting strawberries, kiwi, bananas, and pineapple. A very refreshing blend.
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7 users found this review helpful

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Cooking Level: Intermediate

Home Town: Boca Raton, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 28, 2000
It was a family favorite this Christmas. It was requested for next year.
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2 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 26, 2000
Yummy! Looks great and tastes even better. And better yet the next day as a leftover!
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3 users found this review helpful

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