Photo of: English Trifle

English Trifle

Submitted by: Susan 
A traditional trifle made from homemade sponge cake brushed with raspberry jam and sprinkled with sherry, then layered in a glass dish with fruit, vanilla pudding, and whipped cream. 

Photo of: Australian English Trifle

Australian English Trifle

Submitted by: Karen 
Sponge cake is covered in fruit cocktail and port flavored gelatin, smothered in custard and chilled. 

Photo of: English Trifle

English Trifle

Submitted by: Sheila Wadden 
Fruit cocktail, gelatin, wine, and cubes of sponge cake are combined, then topped with custard pudding and a whipped topping. The fruit layer of this dessert may be made a day or two ahead. 

Photo of: English Trifle to Die For

English Trifle to Die For

Submitted by: Polly Welby 
Sponge cake painted with raspberry jam and topped with fresh raspberries, homemade custard, whipped cream and toasted almonds. 

Photo of: English Trifle

English Trifle

Submitted by: Marc Boyer 
Although this recipe uses a bit of sherry, the alcohol evaporates overnight. You may simply eliminate it if you don't care for alcohol. Two boxes of custard mix or vanilla pudding mix can be substituted for the pastry cream. However, using the pastry cream makes the dessert quite rich! 

Photo of: Chocolate and Fruit Trifle

Chocolate and Fruit Trifle

Submitted by: Taste of Home's Fast Family Favorites 
This refreshing dessert layered with devil's food cake, a creamy pudding mixture, red berries and green kiwi is perfect for the holidays. Make it in a clear glass trifle bowl to show off its festive colors. 

Photo of: Strawberry Lemon Trifle

Strawberry Lemon Trifle

Submitted by: Taste of Home's Fast Family Favorites 
This refreshingly fruity dessert looks so beautiful layered in a glass bowl that people will think you fussed. The secret is starting with a purchased angel food cake. 

Photo of: Easy Valentine's Day Trifle

Easy Valentine's Day Trifle

Submitted by: prissycat 
Layer slices of ready-to-eat jellyrolls with strawberries, vanilla pudding and whipped topping for a colorful dessert that is easy to make and festive to behold. 

Photo of: Joy's Prizewinning Trifle

Joy's Prizewinning Trifle

Submitted by: Joy 
Cake and a pudding, sour cream, whipped topping fluff layered with pineapple, banana, kiwi, and strawberries. 

Photo of: Chocolate Chip Trifle

Chocolate Chip Trifle

Submitted by: Nestle® Toll House® 
This layered dessert, inspired by an English classic, is a medley of cookies, fresh fruit and a creamy, custard-like filling. 
 
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