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English Tea Cakes

By: Beverly Christian  
"These unique cookies are baked in muffin cups, giving them a perfectly round shape. I sometimes omit the pecans and decorate the cookies for holidays."

Rating: This weblink has been rated 7 times with an average star rating of 4.9 Read Reviews (6)

Rate/Review | 404 people have saved this

Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 30 servings
 

Ingredients

  • 2 cups butter, softened
  • 1 cup sugar
  • 2 teaspoons vanilla extract
  • 4 cups all-purpose flour
  • 60 walnut or pecan halves, toasted

Directions

  1. In a large mixing bowl, cream butter and sugar. Beat in vanilla. Gradually add flour. Drop by heaping tablespoonfuls into greased miniature muffin cups; flatten slightly. Press a walnut half into the center of each.
  2. Bake at 350 degrees F for 10-12 minutes or until edges are lightly browned. Cool for 2 minutes before removing from pans to wire racks.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2007 by Cookies 
I found this recipe in the "Taste of Home" magazine a few years ago and it will be forever on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2008 by SKYEYES aka CookiesInTheJar Supporting Member (Click to learn more about Supporting Membership)
I too found this delightful recipe in Taste of Home magazine. I made a batch and took it to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2009 by dojodragon 
Man these are great, I added crushed pecans and they were just like pecan sandies. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2008 by Cantondi 
Ever so buttery, and delicate ! My mother in law is English.I can't wait till I give her my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2009 by robinellen 
What a simple recipie! Tried it out last night and the cookies turned out great. I'm always on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by NevadaCity Mommy 
YUMMY! It wasn't what I was looking for, but very good. I would consider this more like a... MORE

 
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