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Photo of: Quiche Lorraine I

Quiche Lorraine I

Submitted by: Lynn
This is the world's most famous quiche. It's filled with bacon, onion and Swiss cheese. 

Quiche Lorraine II

Submitted by: Marty
I think this must be the original quiche - the old standby from which all others derived. This is a really delicious dish. 

Photo of: Quiche Lorraine II

Quiche Lorraine II

Submitted by: Lynn
Bacon, eggs, cheese and onions. It's a delicious way to start a meal! 

Photo of: Quiche Lorraine I

Quiche Lorraine I

Submitted by: Jennifer
For this classic recipe, crumbled bacon, Swiss cheese and a bit of diced onion are scattered in the bottom of a pastry shell and practically drowned in a luscious mixture of cream, eggs, sugar and cayenne pepper. The baked quiche is cooled slightly before being cut into beautiful wedges and served. 

Photo of: Sausage Apple Quiche

Sausage Apple Quiche

Provided by: Bob Evans®
Sliced apple adds a unique twist to this traditional sausage quiche. 

Photo of: Chicken Pecan Quiche

Chicken Pecan Quiche

Submitted by: SHANNONLIA
A little brown mustard mixed into the custard is the flavor secret for this deep dish quiche, perfect for brunch, lunch, or dinner. 

Photo of: Swiss Cheese 'n' Onion Quiche

Swiss Cheese 'n' Onion Quiche

Submitted by: Jan Briggs
Provided by: Taste of Home
You can add ham cubes, crumbled cooked bacon or cooked medium shrimp to this quiche if you'd like. They're all delicious additions. --Janet Briggs 

Photo of: Quick Quiche

Quick Quiche

Submitted by: Debbie McCahon
Living In: Masset, British Columbia, Canada
When you don't have the time to make a pastry crust, try this quick lunch idea. You may add any other goodies you like, such as ham, chicken, crab, shrimp or broccoli. 

Photo of: Easy Broccoli Quiche

Easy Broccoli Quiche

Submitted by: Sara
This easy vegetarian quiche is a snap to make but looks great on the table. 

Photo of: Quiche

Quiche

Submitted by: Morgan
This is an easy ham and cheese quiche that can be made ahead of time. Directions for freezing are included in the recipe. 
 
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