"My mom makes this every year for Christmas. They are amazing and go fast so make plenty." — DaveM
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1 1/4 cups
1 1/2 cups
shredded Cheddar cheese
green onions, chopped
ground black pepper
1 (12 ounce) package
English muffin, split
Add a can or 2 of tiny canned shrimp (eyeball consistency) or canned crab.
These were good, but not great. I added crab meat which went over well, but I think I would prefer to use pit bread rather than english muffins.
I have been eating these since I was a kid. We add chopped black olives and curry powder to ours. have never added salt.
An alternative is make tuna salad with chopped onions, celery and mayo. Spread on english muffs and top with a slice of cheddar cheese. Broil until cheese is melted. Yummy.
Try adding some chopped black olives. Makes it even better!
I rated this recipe 5 stars, however with a substitution: I don't put salt in it (I find with everything, it's salty enough so no salt and no garlic salt either) and instead I put a little bit of curry powder (depending on how much you like it)...but even just a little hint is delicious! & you have to put chopped black olives in the mayo mixture - sooo good! Then I just bake them in the oven normally...they also work well if you freeze them 1st. Always a hit & ppl always ask for the recipe!
Great basic recipe. I always use garlic powder, not garlic salt. (It is mostly salt.) Black olives and crab meat is the best addition. Will make them often.
These are AWESOME and SUPER easy! I made the following english muffin recipe from this site last night: English Muffins. Since my boyfriend will be out of town for a week, I wanted to use up some of the english muffins. These were perfect. Unfortunately, I didn't have green onions (and the bf doesn't like them) so I made these without. They were still incredible. They taste like the best cheese bread you've ever had at a pizza place. I will make these again! I love the idea of adding shrimp to these and plan to make them as my solo "dinner" this week. Thanks!
* Percent Daily Values are based on a 2,000 calorie diet.
English Muffin Hors d'Oeuvres
Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories from Fat: 53
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