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English Bread and Butter Pudding

SUBMITTED BY: Polly Welby PHOTO BY: Swanseaboy17

"Serve it hot with custard, or eat it cut into slices when cold."
RECIPE RATING:
The reviewer gave this recipe 8 stars. This recipe average a 4.3 star rating.
Read Reviews (8)
PREP TIME  40 Min
COOK TIME  1 Hr 15 Min
READY IN  1 Hr 55 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 10 slices bread
  • 1 1/4 cups milk
  • 1/4 cup butter, melted
  • 1/3 cup brown sugar
  • 2 teaspoons mixed spice
  • 1 egg, beaten
  • 1 cup chopped dried mixed fruit
  • 1 1/2 teaspoons grated orange zest
  • 1/2 teaspoon freshly grated nutmeg

DIRECTIONS

  1. Cut the crusts from the bread, tear bread into pieces, place in a bowl and cover with milk. Let rest 30 minutes.
  2. Preheat oven to 350 degrees F (175 degrees C). Butter a 1 1/2 quart baking dish.
  3. Beat melted butter, sugar, mixed spice and egg together until smooth. Beat together with soaked bread and milk. Stir in dried fruit and orange zest. Pour into prepared dish and sprinkle with nutmeg.
  4. Bake in preheated oven 75 minutes, until set.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by SCARROTT
This is English BREAD Pudding !!! not Bread & Butter Pudding. Bread pudding is like a heavy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2007 by KimB
This is not an English Bread and Butter Pudding as stated previously, the two are wildly... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2007 by gghaupt
I'd like to try this recipe but have no clue what the ingredient "mixed spice" would be. Can... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by JAYNE 1
This is wonderful bread pudding.It is quite light and not stodgey at all.It is very easy to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2005 by cookie5
This is a loverly pudding.It is better if you do it for people MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2007 by MARGANIN
Very good, though us Brits make the dessert with slices of bread, buttered, cut in triangles... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2008 by nischka
the best i have had in a long time MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2007 by Henry
I'm English as well and I don't care what you call this pud....it's delicious!!! MORE


 
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Nutritional Information
English Bread and Butter Pudding

Servings Per Recipe: 4

Amount Per Serving

Calories: 494

  • Total Fat: 16.9g
  • Cholesterol: 91mg
  • Sodium: 522mg
  • Total Carbs: 78.5g
  •     Dietary Fiber: 1.8g
  • Protein: 10.4g

VIEW DETAILED NUTRITION

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