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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
Reviewed: Sep. 6, 2008
we LOVED this recipe. it was delicious and oh so good! we will definitely be making this one again.
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1 user found this review helpful

Reviewer:

Stacey
Cooking Level: Beginning
Home Town: Craig, Colorado, USA
Living In: Fort Collins, Colorado, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
Reviewed: Feb. 25, 2008
I loved this recipe, and so did my family. It depends on the season if can get fresh stuff or not where I live. This recipe is great!!!
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3 users found this review helpful

Reviewer:

ibabaker
Photo by Allrecipes
Cooking Level: Intermediate
Home Town: Casper, Wyoming, USA
Living In: Glenrock, Wyoming, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
Reviewed: Feb. 25, 2008
There's a difference between the terms "Authentic New Mexican" and "New Mexico Style". The first means it's prepared the exact way one would expect it to be prepared (i.e. fresh ingredients) and the second is as best as one can without the "proper" ingredients (i.e. canned sauce for those of us unable to get decent fresh chilis). As someone who grew up in New Mexico, eating authentic New Mexican foods, this New Mexico-like recipe is great especially since I don't have easy access to the proper chilis.
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7 users found this review helpful

Reviewer:

Laura
Cooking Level: Intermediate
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The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.
Reviewed: Feb. 22, 2008
These are like the ones my Mom made when I was growing up (I'm from Southwest Texas,) we had access to dried chilies to make fresh enchilada sauce but I've found the canned sauce is a good substitute if you can't use fresh. These are easy to modify as well, I've made them using black beans for the chicken and meat as well. The fried egg makes them delicious! Thank you for sharing your recipe.
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2 users found this review helpful

Reviewer:

LUV2COOK43
Photo by Allrecipes
Cooking Level: Expert
Home Town: El Paso, Texas, USA
Living In: Lees Summit, Missouri, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
Reviewed: Jan. 24, 2008
Thanks for the Recipe Been forever since I had a New Mexico REAL Enchilada not one of those Tacos people call Enchiladas, Once Again thank you Never got the recipe from my mom when she was her on earth with us SO once agian many Thanks.......
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3 users found this review helpful

Reviewer:

Michael
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The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.
Reviewed: Jul. 8, 2007
this is a good, easy recipe. and to those who rated it down because it uses "canned" things, shut up! from one who lives thousands of miles from fresh chile, I either rely on canned or do without.
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6 users found this review helpful

Reviewer:

DONA64
Photo by DONA64
Cooking Level: Expert
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The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.
Reviewed: Apr. 1, 2007
This is a tasty dinner, and a good time-saving alternative over traditional baked enchiladas. Those who wish to add fresh chili peppers are free to do so, I'm sure. There's no need to rate down a recipe for a slight modification like that.
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3 users found this review helpful

Reviewer:

Lo-Fi
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
Reviewed: Mar. 26, 2007
This is an outstanding recipe I was introduced to when i got married and is a Family favorite for special occasions especialy birthdays! This is the most requested dish we make. Yes top it with the fried eggs is the only way to go. We serve with sweet beans and rilennos ( I know i spelled that wrong ) For those of you who prefer tacos trying a two layered taco without dipping the tortilas in the sauce but just drizzeling into the taco. Try a two layered taco too.
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4 users found this review helpful

Reviewer:

John
Photo by John
Cooking Level: Intermediate
Home Town: Aurora, Colorado, USA
Living In: Goldthwaite, Texas, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
Reviewed: Sep. 13, 2005
True new mexico style! The fried eggs are the most important part of the meal!
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6 users found this review helpful

Reviewer:

caseyo
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