I formed two balls of dough and flattened them into a disk shape, put one in the fridge and tried to roll the other but like another reviewer, my dough seemed too crumbly to roll out. I took the suggestion of yet another reviewer and rolled out the dough between two sheets of wax paper and it worked like a charm. I put the cookies on a parchment lined cookie tray and chilled them in the fridge for 10 mins before baking them. My cookies only took 8 mins to bake and for the edges to turn a very light golden colour. Next time I think I might add a little more vanilla to enhance the flavor of the cookies. That said, these cookies were a big hit with our family. Thanks for sharing!
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I formed two balls of dough and flattened them into a disk shape, put one in the fridge and...