More Recipes Like Empire Biscuits - All Recipes
 
Photo of: Tipperary Biscuits

Tipperary Biscuits

Submitted by: GERBERA2000 
These are a traditional Scottish cookie-very spicy and not too sweet. They are a treat for the grown-ups, too. Wonderful with a nice mug of tea. Yum! 
Photo of: Italian Almond Biscuits

Italian Almond Biscuits

Submitted by: Steph 
Crisp almond cookies, ideal for dipping into a glass of dessert wine. 
Photo of: Melting Biscuits

Melting Biscuits

Submitted by: Jayna 
Traditional English biscuits that melt in your mouth. 
Photo of: Empire Cookies

Empire Cookies

Submitted by: Marguerite 
Jam filled shortbread cookies have been a longtime favorite on Scottish and English tea tables. Now popular in Canada! Store in a covered tin. 
Photo of: Cinnamon Biscuits

Cinnamon Biscuits

Submitted by: Rhonda Warhol 
These English butter cookies are bursting with cinnamon flavor. 
Photo of: Abernathy Biscuits

Abernathy Biscuits

Submitted by: Mary Beth 
These rolled cookies are flavored with lemon zest and caraway seeds. 
Photo of: Digestive Biscuits

Digestive Biscuits

Submitted by: tracy 
Similar to the traditional British biscuits, these can also be served buttered or with cheese. For a sweeter biscuit, brush one side with melted semisweet chocolate after baking. 
Photo of: Russian Tea Biscuits

Russian Tea Biscuits

Submitted by: Rosina 
These Russian tea biscuits require vodka and hazelnuts, making for a nice addition on any cookie platter. 
Photo of: Australian Federation Biscuits

Australian Federation Biscuits

Submitted by: BRADTHERESA 
Living In: Newcastle, New South Wales, Australia
This year is the Centenary of Federation of Australia, and this recipe was provided by the great-granddaughter of Henry and Isabella Parkes (your equivalent of a first lady). In Australia, we call them biscuits, rather than cookies, but they are well worth trying. 
Photo of: Anzac Biscuits II

Anzac Biscuits II

Submitted by: Kelly Marx 
I lived in Australia for a few years. Very good, simple cookie. 
 
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