Emily's Famous Bloody Mary Recipe
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Emily's Famous Bloody Mary

By: your mom  
"I created this out of what I had on hand and when I finally got the ingredients for the traditional bloody Mary, I liked this one better."

Rating: This weblink has been rated 2 times with an average star rating of 4.5 Read Reviews (2)

Rate/Review | 144 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 double drink
 

Ingredients

  • 1 wedge lemon
  • 1 dash celery salt
  • 1 cup ice
  • 2 (1.5 fluid ounce) jiggers vodka
  • 1 teaspoon steak sauce (e.g. A-1)
  • 2 dashes Mexican-style hot sauce
  • 1 (6 ounce) can tomato-vegetable juice cocktail
  • 2 stuffed green olives
  • 1 stalk celery
  • ground black pepper to taste

Directions

  1. Run the lemon wedge around the rim of a pint glass and dip in celery salt. Fill with ice cubes and set aside.
  2. In a cocktail mixer full of ice, combine the vodka, steak sauce, hot sauce, and vegetable juice. Shake vigorously and strain into the glass. Garnish with green olives, the lemon wedge and a stalk of celery. Season with black pepper and serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 250 | Total Fat: 1.2g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2008 by REDNECKWOMAN 
Very good! I did not add the celery salt or the olives, and it turned out wonderful. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2008 by USAFRET91 
This is a great one. I also sub the vodka with tequila which is just as good MORE

 
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