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Emily's Easy Sausage and Spicy Tomato Dip

SUBMITTED BY: Emily

"This easy dip is great during football season! Serve it warm with tortilla chips."
COOK TIME  15 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (16 ounce) package pork sausage
  • 1 (15 ounce) can diced tomatoes with mild green chilies, undrained
  • 2 (8 ounce) packages cream cheese, room temperature

DIRECTIONS

  1. Cook the sausage in a skillet over medium heat until evenly browned and no longer pink. Drain. Reduce heat to low, and stir in the tomatoes and cream cheese until evenly blended. Cook just until heated through. Serve warm.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 6, 2008 by GINAH1
Great dip! Can be kept warm in the slow cooker if need be. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2008 by catglaw
I love this dip served warm! I like to use the Rotel w/ cilantro and lime...gives it a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2008 by Gramapat
This is a great dip! You can make it very spicy by using spicy sausage and the spicy can of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2008 by sara
This is the best dip! I use Jimmy Dean Hot sausage. Great flavor. Have made this recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 1, 2008 by charlyotr
I have actually never tried this recipe with regular sausage. A friend of mine got the recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2008 by yvonne
Have made this numerous times, and I am currently making it right now to take to a party. The... MORE


 
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Nutritional Information
Emily's Easy Sausage and Spicy Tomato Dip

Servings Per Recipe: 12

Amount Per Serving

Calories: 295

  • Total Fat: 28.3g
  • Cholesterol: 67mg
  • Sodium: 415mg
  • Total Carbs: 2.9g
  •     Dietary Fiber: 0.4g
  • Protein: 7.6g

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