My first recipe to try since I discovered allrecipes.com and I was not disappointed. Incredibly simple, used the remains from a couple Kraft Thick'N'Spicy BBQ bottles from a cookout. Chicken came out very moist and flavorful. The main picture doesn't at all do the chicken justice, as when cooked to recipe the chicken should have a nice thick glaze-like sauce all over it.
For the kitchen without a spice rack to rival Penzey's, this recipe is a lifesaver.
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My first recipe to try since I discovered allrecipes.com and I was not disappointed....