This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

READY IN 1 hr

Elnora's Peach Cobbler

Read Reviews (18)

"This is my grandmother's simple recipe. Only peaches and cobbler in Pennsylvania, no hiding the peach flavor with too many spices." — Lynn Pennec

Ingredients Edit and Save

Watch video tips and tricks

Fresh Cherry Cobbler

Blackberry Cobbler II

Peach Pie

Mountain Apple Cobbler

Peach Pie the Old Fashioned Two Crust Way

Peach Crisp III

Cookie-Crusted Peach Cobbler

Southern Peach Cobbler

How to Make Peach Cobbler

Measuring All-Purpose Flour

Sugar and Sweeteners

Battle of the Butter: Salted vs. Unsalted

Original recipe makes 8 servings Change Servings

1 cup milk
1 cup self-rising flour
1 cup white sugar

1/2 cup butter, melted
4 cups sliced peaches
1 tablespoon white sugar, or to taste (optional)

Check All Add to Shopping List

Directions

Preheat oven to 375 degrees F (190 degrees C). Grease an 11x17-inch baking dish.
Whisk milk, flour, and 1 cup sugar together in a bowl until blended; add butter. Stir to combine.
Arrange peaches in prepared baking dish; sprinkle with 1 tablespoon sugar. Cover peaches with batter, without stirring.
Bake in the preheated oven until browned and bubbling, about 40 minutes.

Kitchen-Friendly View

PREP 20 mins
COOK 40 mins
READY IN 1 hr

ADVERTISE WITH US

Very easy and tasty. I used a 9 x 13 pan and cooked it for 35 minutes. Also sprinkled cinnamon on top for appearance and added nice flavor. I did not have self-rising flour so I added about 1 tsp baking powder to help it rise. The texture is great-not too hearty like an oatmeal cobbler or really thick, but nice and fluffy.

—JENUINE05

See full review »

Most Helpful Critical Review

Aug 07, 2012

Made this tonight...definitely had great peach flavor, but wasn't keen on the cakey part...looked really beautiful, though!

—Diana71

See full review »

21 Ratings

See other versions of this recipe!

Jul 12, 2012

Love this recipe! It's great with a scoop of ice cream on top. Perfect just the way it is stated! Family perfered this recipe over others on this site. If you use can peaches, make sure to drain the juice, and you don't need the extra tablespoon of sugar. Thanks Lynn :)

—mmbeitzell

See full review »

Jul 17, 2012

I really liked this recipe the only addition i made is added some cinnamon on top before adding the batter

—QueenOfTheCastle2011

See full review »

Aug 08, 2012

Really easy to make! Blanching the peaches makes this recipe infinitely easier; and adding cinnamon to the sugar you sprinkle over the peaches makes this delicious recipe even better!

—southernjes

See full review »

Jul 25, 2012

This is the most yummiest peach cobbler ever, not too sweet, letting the peaches be star. My family loved it.

—Wanda

See full review »

Aug 06, 2012

This simple recipe is ideal for ripe peaches. The peaches are not masked by a lot of additional ingredients, letting their wonderful, fresh peach flavor take center stage. I made half the recipe, putting them in buttered ramekins and served with whipped cream. Delicious.

—Deb C

See full review »

Aug 13, 2012

GREAT! I added some cinnamon/sugar to top of peaches before cooking and some cinnamon and vanilla to the batter - YUM! Hubby says it tastes like a fresh summer bread pudding, which he loves. My peaches were almost overripe as well so I am sure that just added to the flavor. I will be using this one again for sure. Simple, easy and so so tasty.

—VELVETTTTT

See full review »

Rate This Recipe

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

Synowiez Peach Cobbler

Peach and Blackberry Cobbler

Peach Raspberry Cobbler

Chef John's Peach Cobbler

Quick Peach Cobbler

Raspberry Peach Cobbler

Peach Cobbler I

Sheila's Peach Cobbler with Pecans

Peach Cobbler I

Too Easy Peach Cobbler

ADVERTISE WITH US

Nutrition

Calories
291 kcal
15%

Carbohydrates
43.5 g
14%

Cholesterol
33 mg
11%

Fat
12.3 g
19%

Fiber
0.4 g
2%

Protein
2.7 g
5%

Sodium
295 mg
12%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Elnora's Peach Cobbler

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 291
Calories from Fat: 110

% Daily Value *
Total Fat 12.3g 19 %
Saturated Fat 7.7g 38 %
Cholesterol 33mg 11 %
Sodium 295mg 12 %
Potassium 90mg 3 %
Total Carbohydrates 43.5g 14 %
Dietary Fiber 0.4g 2 %
Protein 2.7g 5 %
Sugars 31.9g
Vitamin A 8 %
Vitamin C 46 %
Calcium 12 %
Iron 8 %
Thiamin 13 %
Niacin 11 %
Vitamin B6 1 %
Magnesium 3 %
Folate 18 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.