Ellie's Fresh Vegetable Sandwich Recipe - Allrecipes.com
  • READY IN 20 mins

Ellie's Fresh Vegetable Sandwich

Recipe by  

"A delicious sandwich using fresh vegetables and adapted to my tastes from a sandwich offered at a local restaurant."

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Ingredients Edit and Save

Original recipe makes 1 sandwich Change Servings
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  • PREP

    15 mins
  • COOK

    5 mins
  • READY IN

    20 mins

Directions

  1. Toast 2 slices of bread until lightly golden brown on both sides.
  2. Spread one tablespoon of honey mustard dressing on each slice of toast. Top one toast slice with alfalfa sprouts, tomato slices, chopped broccoli, sliced mushrooms, and sliced cucumber. Place Swiss cheese onto vegetables and top with second slice of toast to make a sandwich.
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Reviews More Reviews

Aug 08, 2012

Sandwich is relatively healthy but lacks a little flavor. I would prefer Gruyere over Swiss and pesto over the mustard.

 

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Nutrition

  • Calories
  • 455 kcal
  • 23%
  • Carbohydrates
  • 41.9 g
  • 14%
  • Cholesterol
  • 31 mg
  • 10%
  • Fat
  • 25.4 g
  • 39%
  • Fiber
  • 7 g
  • 28%
  • Protein
  • 19 g
  • 38%
  • Sodium
  • 497 mg
  • 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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