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Stuffed Chicken Breasts with Cornbread Dressing

Submitted by: carina
Home Town: Boston, Massachusetts, USA
Living In: Seattle, Washington, USA
This is a quick and easy meal if you have leftover cornbread on hand, or use a packaged mix. The chicken livers are optional, but do give this an authentic Southern flair! 
Photo of: Chicken and Asparagus Bundles

Chicken and Asparagus Bundles

Submitted by: Donna Lohnes
Provided by: Taste of Home
My husband is a big asparagus fan, so I had to try this recipe. It's a mainstay when I want something unusual but simple for guests. For variety, you can leave off the sauce and serve the bundles chilled for lunch. --Donna Lohnes of Wooster, Ohio 
Photo of: Savory Stuffed Chicken Breast with Plum Glaze

Savory Stuffed Chicken Breast with Plum Glaze

Submitted by: Shannon :)
Home Town: Choteau, Montana, USA
Living In: Las Cruces, New Mexico, USA
Seasoned chicken breasts are stuffed with a cornbread mixture and then basted with a plum glaze. Sweet, savory, simple! 
Photo of: Muenster-Bacon Stuffed Chicken Breast

Muenster-Bacon Stuffed Chicken Breast

Submitted by: Nikki
Home Town: Windsor, Virginia, USA
Living In: Superior, Wisconsin, USA
This recipe has it all, Muenster cheese, provolone cheese, bacon, chicken and a wonderful crispy bread coating! This dish goes nicely with some marinara sauce and some pasta! 
Photo of: Pecan Chicken Breasts Stuffed with Cream Cheese and Broccoli

Pecan Chicken Breasts Stuffed with Cream Cheese and Broccoli

Submitted by: Holly
Pecans are a main attraction here, included with sour cream and lemon in the sauteed broccoli-cream cheese stuffing as well as in the chicken breading. This recipe is sure to become a mainstay in your entertaining repertoire. 

Chicken Teriyaki with Asparagus

Submitted by: Cindy M
This is delicious! Teriyaki chicken with steamed asparagus and Swiss cheese will please your whole family! 
Photo of: Crab Stuffed Chicken Breasts

Crab Stuffed Chicken Breasts

Submitted by: Christy
Such a delicacy must be difficult to prepare, right? Not in the case of these chicken breasts rolled around crab and mushrooms. Top with white sauce and Swiss cheese, and you have a meal sure to impress. 

Feta and Sun-Dried Tomato Stuffed Chicken

Submitted by: Alyssa
This is an easy stuffed chicken breast that is absolutely yummy. I listed the olives as optional because I do not like olives, but I have made it with them for my husband (who loves olives) and he said it was very good. This dish goes really nicely with couscous and a Greek-style salad. 
Photo of: Maria's Stuffed Chicken Breasts

Maria's Stuffed Chicken Breasts

Submitted by: Maria Fontana
Chicken breasts stuffed with a spinach/ricotta/mozzarella mixture, then baked in your favorite spaghetti sauce. 
Photo of: Chicken Breasts Stuffed with Perfection

Chicken Breasts Stuffed with Perfection

Submitted by: PREGOCOOK
Home Town: Denver, Colorado, USA
Living In: Dhahran, Ash Sharqiyah, Saudi Arabia
An impressive dish to serve for company. Chicken breasts are rolled around a delicious filling of feta cheese, sour cream, spinach, sun-dried tomatoes, garlic, and mushrooms. Then coated with a breadcrumb mixture and baked. They are easily prepared a day ahead. 
 
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