El Dorado Shrimp Recipe - Allrecipes.com
El Dorado Shrimp Recipe
  • READY IN 30 mins

El Dorado Shrimp

Recipe by  

"The unique combination of coffee liqueur, bacon, and creamy cheese sets off these shrimp in a melt-in-your-mouth meal."

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Original recipe makes 4 servings Change Servings
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  • PREP

    20 mins
  • COOK

    10 mins
  • READY IN

    30 mins

Directions

  1. Bring coffee-flavored liqueur to a simmer in a small saucepan over medium heat. Simmer until liqueur is reduced by half, 5 to 10 minutes.
  2. Set oven rack in the middle of the oven and preheat the oven's broiler.
  3. Place a slice of Chihuahua cheese on the back of each shrimp and wrap shrimp and cheese with 1 bacon strip; set on a baking sheet. Repeat for remaining shrimp.
  4. Broil on the middle rack in the preheated broiler until bacon cooks and cheese melts, about 5 minutes. Transfer cooked shrimp to a plate and drizzle with liqueur reduction.
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Reviews More Reviews

Jan 07, 2015

I had a few problems with this recipe. The bacon took way longer to cook than 5 minutes....almost 15 minutes so the shrimp overcooked & tougened. The Kahlua drizzle seemed like a very sweet syrup. Just didn't get that sweet salty bang we were looking for. Thanks for sharing.

 

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Nutrition

  • Calories
  • 481 kcal
  • 24%
  • Carbohydrates
  • 28.2 g
  • 9%
  • Cholesterol
  • 135 mg
  • 45%
  • Fat
  • 18.6 g
  • 29%
  • Fiber
  • 0 g
  • 0%
  • Protein
  • 23.2 g
  • 46%
  • Sodium
  • 802 mg
  • 32%

* Percent Daily Values are based on a 2,000 calorie diet.

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