More Recipes Like Eggs over Toast

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Creamed Eggs on Toast

Submitted by: Chrissy

Home Town: Warren, Oregon, USA

This is my husband's favorite use of leftover hard boiled Easter eggs. Great comfort food!

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Creamed Hard Boiled Eggs

Submitted by: GOURMETFOX

Hard boiled eggs are served in a creamy sauce of milk, butter, flour and cheese. The cheese is optional, and you can use any kind you prefer.

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Grilled sliced egg bread soaked in whipped free-range chicken eggs with Grande Marnier and fresh nutmeg and stuffed with fresh mascarpone cheese and Chambord Blueberry Preserves. Garnish with fresh strawberry. Serve with butter and warm syrup.

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Tuna on Toast

Submitted by: MYEERAH

Cream of mushroom soup with tuna and egg, over toast.

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Easter Stuffed Eggs

Submitted by: Kathy Christiansen

Most people dread all the leftover hard-cooked eggs they have at Easter. But not me! That's when I usually prepare one of my family's favorite dishes. The shrimp and curry powder give great flavor to ordinary eggs.

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Jack's French Toast

Submitted by: DJSIGMUND

This is not your ordinary French toast! It's deep fried and crispy! Top with butter, cinnamon sugar, maple syrup and bacon. Lick the plate clean!

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Overnight Caramel French Toast

Submitted by: Denise Goedeken

Because this recipe can be prepared the night before, it's perfect to serve overnight guests. So it gives you extra time to visit over morning coffee.

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Creamed Tuna On Toast

Submitted by: Luvs2Cook!

Creamy tuna is served on toast. It's great! It's easy! And best of all, kids love it.

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Potluck Eggs Benedict

Submitted by: Pauline Van Breemen

Asparagus spears give this hearty breakfast dish big springtime flavor. It's super served over warm fluffy biscuits...and a great way to use up extra hard-cooked eggs. -- Pauline Van Breemen, Franklin, Indiana

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Southern Eggs and Biscuits

Submitted by: Ruth Ward

To me, nothing beats the flavor of Southern cooking, especially for breakfast! The rich flavor of these eggs served over homemade biscuits is a hearty way to start the day.