Marinated Mushroom and Eggplant with Peanut Sauce

Submitted by: Bob Cody 
Lot 's of goodies dress up these skewers of mushrooms and eggplant: peanut butter, coconut milk, cumin, coriander, sunflower oil, ginger, lemon juice and garlic. They make a tasty marinade for before the grilling and a peanut sauce for after it. 

Photo of: Eggplant with Tomato Sauce

Eggplant with Tomato Sauce

Submitted by: Edna Hoffman 
Things don't get much quicker than this mouth-watering side dish from Edna Hoffman. The Hebron, Indiana reader broils sliced eggplant before topping it with a speedy garlic-seasoned tomato sauce and a little Parmesan cheese. 

Photo of: Eggplant Snack Sticks

Eggplant Snack Sticks

Submitted by: Mary Murphy 
My kids love this unusual snack--and I like that it's healthy, Coated with Italian seasoning, Parmesan cheese and garlic salt, the veggie sticks are broiled so there's no guilt when you crunch into them. --Mary Murphy of Atwater, California 

Baked Eggplant with Cashews

Submitted by: REDPOT 
This layered eggplant casserole is bursting with flavor, and works well as a side dish or an entree. 

Photo of: Eggplant Parmesan

Eggplant Parmesan

Submitted by: Donna Wardlow-Keating 
We really like eggplant and would rather have it baked than fried. This can be served as a main dish or side dish. -Donna Wardlow-Keating, Omaha, Nebraska 

Photo of: Eggplant Au Gratin

Eggplant Au Gratin

Submitted by: Jane Shapton 
From Jane Shapton of Tustin, California comes this tasty bake that layers sliced eggplant with spaghetti sauce and two kinds of cheese. 

Eggplant with Almonds

Submitted by: melinda 
Home Town: Baltimore, Maryland, USA
Living In: Marseille, Provence-Alpes-Côte D'azur, France
This eggplant is great served as a side dish, or as a complete meal atop bulgur wheat, or couscous. It's a savory and sweet Mediterranean dish. The almonds are a nice source of protein for vegetarians. 

Photo of: Zucchini with Chick Pea and Mushroom Stuffing

Zucchini with Chick Pea and Mushroom Stuffing

Submitted by: jackie 
Zucchini are hollowed out and filled with a saute of onions, mushrooms, chick peas, lemon juice, herbs and spices. 

Photo of: Stuffed Eggplant with Shrimp and Basil

Stuffed Eggplant with Shrimp and Basil

Submitted by: TRUCKERDOO 
Basil and shrimp stuffed eggplant is out of this world! Beautiful flavor. Serve as a healthy but filling main dish accompanied by orzo and a green salad. 

Eggplant Stuffed with Lamb and Feta

Submitted by: C Laughlin 
Living In: Minneapolis, Minnesota, USA
Eggplant halves are stuffed with a flavorful mixture of lamb, feta, and spices. Complete this meal with a green salad and crusty bread - easy enough for any day of the week! 
 
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