Eggplant con Queso Recipe
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Eggplant con Queso

By: sal 
"Eggplant casserole baked with Cheddar cheese, cream and bread crumbs."

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (28)

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 3 servings
 

Ingredients

  • 1 eggplant, peeled and diced
  • 1 cup shredded Cheddar cheese
  • 1 cup diced toasted bread
  • 1/2 cup heavy cream
  • 1 tablespoon all-purpose flour
  • 1 teaspoon poultry seasoning

Directions

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Boil and drain eggplant. Mix in 1/2 cup of cheese and bread. Spoon into small casserole dish.
  3. In a small bowl combine cream, flour and poultry seasoning. Pour over eggplant mixture and sprinkle the top with the remaining 1/2 cup cheese.
  4. Bake in preheated oven for 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 381 | Total Fat: 27.9g | Cholesterol: 94mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jul. 24, 2003 by LES STROMEN   view full review
My husband and I love eggplant but dont like all the oil with frying so this recipe was really...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Apr. 24, 2007 by Beckybocky   view full review
YUM YUM! Very pleased with this! Changed it a bit though. I added 2 cloves of garlic, used...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Sep. 5, 2007 by MamaMay   view full review
I liked this recipe a lot! My husband thought it was excellent as well. I will mention that...
The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.
Reviewed on Jul. 24, 2003 by THEBAYLIEFAMILY   view full review
Well....pretty bad news. My 5 year old refused to touch it-My 8 year old said it was...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Aug. 12, 2008 by Alicia   view full review
Yummy! My second attempt at making eggplant was a success(first attempt was a disasterous...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jul. 24, 2003 by HOTDOGGIE   view full review
Very good! Would definitely either use salted water to boil eggplant in, or salt eggplant...
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Jul. 24, 2003 by ENJOYBEING   view full review
This recipe was too "wet" for us. I may try it again without boiling the eggplant...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Aug. 27, 2008 by grumpyshoegirl   view full review
Fabulous! We're in a CSA and I was running out of ways to prepare eggplant. I used a little...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Aug. 21, 2008 by Misty   view full review
My family does NOT like eggplant, but this was a huge hit (even though it's not visually...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Aug. 6, 2008 by jollywolly   view full review
It was good but I changed it a bit. I steamed the eggplant until just tender using chicken...

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