Delicious! Followed suggestions of other posters and made a few adjustments (besides reducing serving size to 4) - added mushrooms, mini bell peppers (needed to be used up), & 2.5 cloves of minced garlic. Also used 1 tspn each of dried thyme/basil, 1/4 tspn of dried sage, a colby/monterey cheese mix and panko bread crumbs (instead of stuffing). Didn't have zucchini but did have Italian squash.
The casserole came out PERFECTLY after 30 minutes in the toaster oven, complete with melted, browned cheese on top! YUM! Will definitely make again. Great way to use up seasonal veggies too.
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Delicious! Followed suggestions of other posters and made a few adjustments (besides reducing...