Eggnog Pie with Rum Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 9, 2001
very tasty
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Reviewed: Apr. 25, 2012
I like this recipe, I used the original one and it was very difficult to make so I really like the changes and how there is a better explination on the steps.
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Reviewed: Dec. 29, 2012
You are definitely right about this being an old recipe! Found it in a magazine in November 1975! Have been making this for many years. Pecan crust can be difficult to form, but well worth the extra effort.
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