Eggnog I Recipe
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Eggnog I

By: Denise 
"No Christmas is complete without eggnog!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (108)

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Original Recipe Yield 8 to 12 servings
 

Ingredients

  • 6 eggs
  • 1 (14 ounce) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 quart milk
  • 1/3 pint heavy whipping cream
  • 1 pinch ground nutmeg
  • 1 pinch salt

Directions

  1. Beat eggs; mix in condensed milk, vanilla, quart of milk and salt.
  2. Beat the whipping cream until soft peaks form. Fold in to egg and milk mixture and sprinkle with nutmeg. Serve chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 249 | Total Fat: 12.9g | Cholesterol: 154mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 17, 2009 by nhohmann   view full review
It's easy to make and tastes great. Last night I brought the ingredients over to a holiday...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 21, 2005 by AURYANE   view full review
Delicious! I did make a few changes. I cut out the sweetened condensed milk, and beat in 1 C...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 25, 2003 by RECID68   view full review
Boy did I make a mistake making this recipe! My family won't leave me alone! "Make more...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 29, 2005 by JAZZA   view full review
Very good and easy to make. I only added 3 cups of homo milk, and a full cup of whipping...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 14, 2006 by Trixie   view full review
I made this for our office holiday party and it was a huge hit! I was kind of worried at...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 25, 2003 by MOTHERPLEASE   view full review
this was awesome! a few tips: dontadd too much salt and some extra nutmeg and whipped cream...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 3, 2003 by SHERMAND   view full review
It tasted great, and it didn't require any alcohol, which my parents wouldn't let me use any way.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 16, 2003 by LAURA M.   view full review
Heavenly!
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 16, 2003 by MSCHMITT27   view full review
My family loved this recipe! It was very easy to make and tastes so much better than store...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on May 1, 2003 by JVILLALPANDO   view full review
Needs to be a little thicker. Comes out to runny.

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