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Frothy Eggnog

Submitted by: MRSMAYNARD

Good old-fashioned eggnog flavored with vanilla and rum extract. Be sure to make extra! This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.

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Cooked Eggnog

Submitted by: SURAFIRE

Living In: Portales, New Mexico, USA

This 'made-from-scratch' eggnog recipe calls for heating the eggs and sugar, then adding milk, vanilla extract, and nutmeg, and heating the mixture until it thickens to make a cooked version of the holiday favorite.

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Eggnog I

Submitted by: Denise

No Christmas is complete without eggnog!

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Mom's Eggnog

Submitted by: MARKR

Egg yolks, egg whites, milk, sugar, vanilla, nutmeg and whipped cream - thanks, mom!

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Eggnog II

Submitted by: Katy

This recipe provides direction for making the traditional holiday beverage from scratch. Chill several hours before serving.

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Eggnog I

Submitted by: SARALAUGHS52

Sugar and milk are beaten into egg yolks over heat and then chilled before adding rum and whipped cream in this recipe for the traditional holiday beverage.

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Sugar Free Eggnog

Submitted by: Fran Willis

This is a sugar-free version of a Christmas favorite. It is best to make it just before serving.

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Luscious Eggnog

Submitted by: Carolyn

Whipped cream and rum are folded into a cooked vanilla custard in this version of the seasonal beverage. When serving, rest the bowl of eggnog in a bowl of ice.

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Mock Eggnog

Submitted by: MARBALET

You will enjoy this Christmas beverage because you can change the flavor of ice cream to what ever you like or leave out the peppermint candies without any adverse results. Peppermint ice cream can be substituted for vanilla.

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Eggnog II

Submitted by: Mark

Skim milk, instant pudding mix, egg substitute, vanilla extract and nutmeg create this all-time favorite holiday drink It's best when refrigerated overnight.