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Egg in a Cup

Submitted by: MajikMan

New spin on soft boiled eggs! My Great great great aunt's recipe.

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Jen's Heavenly Egg Salad

Submitted by: luckyjen7

Home Town: Hacienda Heights, California, USA

Living In: Long Beach, California, USA

The tang from the Dijon, freshness from the lemon, and liveliness when paired with watercress makes this recipe a MUST! This recipe tastes best when paired with wheat bread, watercress and avocado!! But I can eat it by itself

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Toad In a Hole

Submitted by: Joan Hart

These were made for me when I was a youngster, I'm now 55 years young. My Grand and Great Grand children love these. Enjoy!

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Awesome Egg Salad with a Kick

Submitted by: PANKOMATIC

Egg salad kicked up with Dijon mustard, crumbled bacon and horseradish. I use light mayo and sour cream to keep it healthy. Serve on lightly toasted wheat rolls with lettuce and tomato.

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Bacon and Egg Breakfast Tarts

Submitted by: Eleanor Johnson

The perfect brunch treat, small pastry shells are made from prepared pie crust and filled with bacon or ham, shredded cheddar cheese, and egg. Then they are topped with a bit of milk, nutmeg and pepper. The tarts are baked until the eggs are soft cooked.

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Curried Egg Sandwiches

Submitted by: xIndustrialLovex

Delicious curried egg salad sandwiches guaranteed to fill you up.

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Toasty Egg Sandwiches

Submitted by: Denise Helms
Provided by: Simple & Delicious

'When I'm running late, these sandwiches make dinner easy and tasty for everyone,' relates Denise Helms of Glenview, Illinois. 'Both my son and daughter often request them. I like to serve fruit and chips alongside,' she notes.

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Sausage Egg Muffins

Submitted by: Tina

Sausage, eggs and seasoning baked into savory 'muffins'.

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Egg Sandwich

Submitted by: KrS

Home Town: Ogden, Utah, USA

A delicious microwave egg and cheese sandwich on toast.

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Curried Scrambled Egg

Submitted by: Lorraine Wiech
Provided by: Taste of Home

When my doctor told me to eliminate salt from my diet, I thought I would never eat another egg again! But the chives and curry powder in this recipe pack the right amount of punch and add even more flavor to eggs than salt ever did.

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