Spring Roll Wrappers

Submitted by: PATTY5 
This is a simple recipe for preparing homemade flour spring roll wrappers. 

Photo of: Quick Egg Roll Dipping Sauce

Quick Egg Roll Dipping Sauce

Submitted by: Danickstr Supporting Member (Click to learn more about Supporting Membership)
Home Town: Cedar Rapids, Iowa, USA
Living In: Seattle, Washington, USA
Beat the flavor of the 'included sauce' (usually not too hard) with this quick and easy dipping sauce that only requires a few Asian ingredients! 

Photo of: Wonton Wrappers

Wonton Wrappers

Submitted by: BIGDADDY1IL 
For those of us who like to make EVERYTHING ourselves -- an original wonton wrapper recipe. Use the wonton wrappers to form tasty little dumplings stuffed with your favorite fillings. 

Korean Egg Roll Triangles

Submitted by: Korean Kimmy 
Little half-moon shaped pillows made with prepared wonton skins are stuffed with a flavorful filling made of tofu, cabbage, and chopped cooked rice noodles, then fried to a crisp golden brown. 

Egg and Pesto Sushi

Submitted by: COOKINGDUDE89 
Living In: Ghent, New York, USA
This an awesome roll that has that great taste of pesto. Serve it with soy sauce, wasabi and pickled ginger. 

Photo of: Chi Tan T'ang (Egg Drop Soup)

Chi Tan T'ang (Egg Drop Soup)

Submitted by: Brian Gillette 
This is a simple soup in which beaten eggs are stirred into a chicken broth flavored with soy sauce and vinegar and chopped scallions. 

Photo of: Egg Drop Soup I

Egg Drop Soup I

Submitted by: Denise Smith 
Lightly beaten eggs are gently stirred into a flavorful chicken broth that includes parsley and onion flakes. The resulting soup is light, creamy, and delicately seasoned. 

Photo of: Egg Rolls a la Paye

Egg Rolls a la Paye

Submitted by: PAYE 
These you have GOT to try. I stumbled upon this creation one day while puttering with what was in the fridge, and viola!! A crispy egg roll filled with shrimp, chicken and bacon for a full flavored crunch. 

Hearty Egg Rolls

Submitted by: MRSMAYNARD 
Potatoes, beef and cabbage are rolled up into egg roll wrappers, then fried golden and crisp. 

Photo of: Egg Foo Young

Egg Foo Young

Submitted by: INDIT 
Fresh veggies and ham are sauteed with ginger, then folded into beaten eggs and cooked up like little omelets. Use bacon or chicken, or any meat you prefer. Serve with soy sauce, if desired. 
 
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