Egg Noodle Lasagna

SUBMITTED BY: Mary Oberlin  PHOTO BY: Amie Supporting Member (Click to learn more about Supporting Membership)

"Mary Oberlin of Selinsgrove, Pennsylvania was lucky enough to receive this recipe from one of her friends. The perfect take-along for charity events and church potlucks, the comforting crowd-pleaser is sure to warm tummies on the coldest of winter nights."
Egg Noodle Lasagna Recipe
PREP TIME  15 Min
COOK TIME  4 Hrs
READY IN  4 Hrs 15 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 6 1/2 cups uncooked wide egg noodles
  • 3 tablespoons butter
  • 1 1/2 pounds ground beef
  • 2 1/4 cups spaghetti sauce
  • 6 ounces process cheese (eg. Velveeta), cubed
  • 3 cups shredded mozzarella cheese

DIRECTIONS

  1. Cook noodles according to package directions; drain. Add butter; toss to coat.
  2. In a large skillet, cook beef over medium heat until no longer pink; drain. Spread a fourth of the spaghetti sauce into an ungreased 5-qt. slow cooker. Layer with a third of the noodles, a third of the beef, a third of the remaining sauce and a third of the cheeses. Repeat layers twice.
  3. Cover and cook on low for 4 hours or until cheese is melted and lasagna is heated through.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on Jul. 4, 2007 by Krista 
I thought this was a good tasting recipe, but I cooked it in the oven instead. Also, instead... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on Oct. 28, 2008 by Sarah 
My Aunt gave me this recipe(lives in the same town as the person who put it on here). It is... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on Apr. 24, 2009 by JENN8671 
We all love lasagna, but I seldom make it because of all the work involved. I threw this... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.
Reviewed on Oct. 21, 2008 by Dawn T. 
Needs more tomato sauce. Flavor was good but my husband thought it was too dry. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on Oct. 10, 2008 by jellybeanp 
This recipe was good and easy. I didn't butter the noodles so as to cut out some of the fat,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on Apr. 14, 2009 by iamnachomama 
Easy to make and tastes great - but I guess that depends on the kind of spaghetti sauce you use. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on Sep. 23, 2007 by MCPARKER 
This is a wonderfull easy meal you could make for company or bring to a gathering. My family... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on Jan. 28, 2009 by LeAnne H. 
This was a great recipe - especially for little kids! My extremely picking 7 -year old son... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on May 12, 2008 by angel 
IT IS AN EASY RECAPIT I MAKE IT FOR MY FATHERS B-DAY EVERY YEAR! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.
Reviewed on Nov. 15, 2006 by Jinxie1300 
I was not impressed, I'd just rather go with the hastle of making real lasagna and freezing it... MORE


 
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