More Recipes Like Egg Halwa

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Cirak (Egg Cheese Roll)

Submitted by: Lindi

Living In: Fairview Park, Ohio, USA

A delicious egg, sugar, and milk pudding/cake dessert. This recipe requires about 3 hours to drain, and 24 hours of refrigeration to achieve it's best possible flavor.

READ REVIEWS (28)
MORE RECIPES LIKE THIS

This very old recipe has a small amount of milk and a bit of flour stirred into the custard, so it bakes up more dense than a traditional custard. And the nutmeg adds a wonderful flavor to this heavier baked pie. Serve warm or cold with whipped cream.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Mississippi Egg Custard Pie

Submitted by: Marie Briggs

A wonderful pie straight from the heart of Mississippi.

READ REVIEWS (205)
MORE RECIPES LIKE THIS

Four Egg Yellow Cake

Submitted by: Carolyn

This is our favorite yellow cake recipe. I usually don't get to put any icing on before it is gone.

READ REVIEWS (24)
MORE RECIPES LIKE THIS

Thin Egg Pancakes

Submitted by: Helen Wiese
Provided by: Simple & Delicious

'When I was young, my grandmother made these crepe-like pancakes and spread them with fresh honey,' recalls Helen Wiese from Michigan City, Indiana. 'Now when my grandkids come to visit, they request 'Grandma's special pancakes'...and I'm happy to oblige.'

READ REVIEWS (49)
MORE RECIPES LIKE THIS

Hong Kong Style Egg Tarts

Submitted by: WILDCAT4100

Living In: Hong Kong, Hong Kong Island, Hong Kong

Very easy to make Chinese style Egg Tart, you can put the leftovers in the refrigerator for later use for up to 3 days. You can reduce the sugar used on the crust and the filling to fit your taste, this recipe is lightly sweetened. If you want to you, can add more sugar to the filling. Hope you enjoy it!

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Egg Custard Pie II

Submitted by: Cathy Peacock

Eggs, milk, sugar, and a bit of vanilla turn magically into a thick, creamy custard pie that can be whipped up in an hour. Serve it warm with a caramel sauce or chilled with fresh strawberries.

READ REVIEWS (140)
MORE RECIPES LIKE THIS

Grandma 's Egg Custard Pie

Submitted by: Marles Riessland

Once you taste this pie you 'll know why this is a blue ribbon winner. The custard is sweet and creamy and bakes up perfectly. The crust stays flaky and delicious. Garnish with freshly grated nutmeg.

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Egg Tarts I

Submitted by: Carol Lee

The dough for these miniature tarts is sweet, buttery and flaky, thanks to the egg yolk, butter and confectioners ' sugar. The filling is a simple egg custard made with evaporated milk and a smidgen of vinegar. Each of these dainty baked tarts are the perfect size for one person. This recipe yields 10 tarts.

READ REVIEWS (43)
MORE RECIPES LIKE THIS

One Egg Lemon Pound Cake

Submitted by: Kimberley

My Grandmother used to make this and it quickly became a household favorite.

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?