This was great! I gave it 4 stars instead of 5 because I made 2 modifications based on comments and my own needs. I substituted coconut oil for the vegetable oil because I need to be soy-free, and used coconut milk instead of water. Like others, I did not add chips to the batter but I did sprinkle them on top of the frosting. I also made cupcakes, but will definitely try this as a cake soon. I made sure to mix really well using a whisk. It was such an easy, quick recipe. No one would ever know it's dairy free!!!
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This was great! I gave it 4 stars instead of 5 because I made 2 modifications based on...