Make Us Your Home Page
Make Us Your Home Page
Bookmark Allrecipes.com
Bookmark This Page
New Users!
Create your FREE Allrecipes.com recipe box
.
Recipes
|
Ingredients
|
Articles
|
More »
Advanced Search
Glossary Search
Collection Search
User Name
Password
Remember me?
Forgot password?
My Profile
My Stuff
Recipes
Budget Cooking
Recipe Exchange
Holidays
Baking
Christmas
More Recipes Like This
Sausage, Egg, and Cheese Scramble
French Egg and Bacon Sandwich
Fried Egg Sandwich
Cheesy Horseradish Omelet
Egg in a Cup
MORE
Top Related Articles
How to Make Egg Pasta (Video)
French Toast—Oui, Oui!
Dinner in an Instant
My Easiest Brunch Ever
Mother's Day Brunch
Making Eggs Benedict
Pancakes, Please!
Single Servings: November '08
Single Servings: October '08
Father's Day
Related Collections
Kid Chefs
Low-Carb Main Dish Recipes
Convenience Cooking
Egg Dishes
Hot Dishes
Free Membership
Join the Allrecipes Community!
Contests and Sweepstakes
Create a Recipe Box
Sign Up For Newsletters
Manage Emails
Favorite Products
TasteBook
Create-A-Cookbook
Allrecipes Cookbooks
Magazines
Cooking In Style Club
Shop
Culinary Schools
Print This Recipe
Full Page
3x5 Card
4x6 Card
Email This Recipe
Egg Flipped Over
SUBMITTED BY:
CRISTIANACOOL
PHOTO BY:
Linda
"This recipe is easy, fun and good for kids."
RECIPE RATING:
Read Reviews
(18)
Review/Rate This Recipe
PREP TIME
5 Min
COOK TIME
3 Min
READY IN
8 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 teaspoon butter
1 egg
2 tablespoons milk
1 slice Cheddar cheese
Add to Recipe Box
My folders:
Add to Shopping List
Add a Personal Note
DIRECTIONS
Melt butter in a small skillet over medium heat. In a small bowl, whisk together egg and milk; pour into skillet. Cook until bubbles appear, then flip over. Cover with cheese. Cook 10 seconds, or until cheese is melted.
ADVERTISE WITH US
ADVERTISEMENT
REVIEWS
Reviewed on Oct. 9, 2003 by CATHY BIANCO
X
Full Review
CATHY BIANCO
Oct. 9, 2003
This is absolutely the best egg recipe. It's very easy for kids to make and it's delicious! I'm not just saying this because Cristiana is my favorite niece either! She's well on her way to becoming a terrific cook!
Was this review helpful?
[
YES
]
13 users found this review helpful
This is absolutely the best egg recipe. It's very easy for kids to make and it's delicious! ...
MORE
MORE
Reviewed on Jan. 7, 2004 by Kim Maass
X
Full Review
Kim Maass
Jan. 7, 2004
One word....Y-U-M-M-Y!!! I made this for my 4 year old son who does not like eggs and he gobbled it up and asked for another. The second time I made it, I sliced up honey ham lunch meat and whisked it into the egg and milk and he really liked that. He asked that next time I make it with bacon. This is perfect for us to because he stays home full time and is an only child so I can make this small and quick! Thanks for sharing. Kim
Was this review helpful?
[
YES
]
8 users found this review helpful
One word....Y-U-M-M-Y!!! I made this for my 4 year old son who does not like eggs and he...
MORE
MORE
Reviewed on Oct. 11, 2005 by
CHRISSYF
X
Full Review
CHRISSYF
Oct. 11, 2005
Very easy. A good basic egg recipe. I put these on bagels with sausage and made sandwiches.
Was this review helpful?
[
YES
]
6 users found this review helpful
Very easy. A good basic egg recipe. I put these on bagels with sausage and made sandwiches.
MORE
MORE
Reviewed on Oct. 13, 2005 by
LESLEYfromWI
X
Full Review
LESLEYfromWI
Oct. 13, 2005
My kids love their eggs made this way. Thanks
Was this review helpful?
[
YES
]
5 users found this review helpful
My kids love their eggs made this way. Thanks
MORE
MORE
Reviewed on Sep. 10, 2004 by
Millysma
X
Full Review
Millysma
Sep. 10, 2004
I'm 13 and I made it for my 3-year-old brother and he ate it all up! Its really good
Was this review helpful?
[
YES
]
5 users found this review helpful
I'm 13 and I made it for my 3-year-old brother and he ate it all up! Its really good
MORE
MORE
Reviewed on Nov. 15, 2006 by
Rhonda Brock Fuller
X
Full Review
Rhonda Brock Fuller
Nov. 15, 2006
A great, easy way to serve eggs.
Was this review helpful?
[
YES
]
4 users found this review helpful
A great, easy way to serve eggs.
MORE
MORE
Reviewed on Sep. 24, 2005 by
QUASINAUGHT
X
Full Review
QUASINAUGHT
Sep. 24, 2005
Very good. I make this as a sandwhich. I use american cheese. This is like a moons over my hammy at the resturant I work at. I like a meat added to mine. Ham is a good choice.
Was this review helpful?
[
YES
]
4 users found this review helpful
Very good. I make this as a sandwhich. I use american cheese. This is like a moons over my...
MORE
MORE
Reviewed on Sep. 10, 2005 by
Breeze
X
Full Review
Breeze
Sep. 10, 2005
I used a slice of American. I make as directed but also just fry the egg and flip and place cheese also. I have taught this recipe to my children also.
Was this review helpful?
[
YES
]
4 users found this review helpful
I used a slice of American. I make as directed but also just fry the egg and flip and place...
MORE
MORE
Reviewed on Dec. 26, 2003 by SEE NU
X
Full Review
SEE NU
Dec. 26, 2003
VeRy Good. I did not add milk.
Was this review helpful?
[
YES
]
4 users found this review helpful
VeRy Good. I did not add milk.
MORE
MORE
Reviewed on Aug. 9, 2007 by
ILove2Ck
X
Full Review
ILove2Ck
Aug. 9, 2007
Easy easy egg and cheese omelet. I used a slice of american cheese instead. My son used swiss on his. Yummy!
Was this review helpful?
[
YES
]
3 users found this review helpful
Easy easy egg and cheese omelet. I used a slice of american cheese instead. My son used swiss...
MORE
MORE