May I say that because you are 78, Pat, I gave this pie a try! I felt you had to be a seasoned chef(no pun intended!). First, my family said it was phenomenal. Then I tried it on some guests, who all want the recipe! I didn't change anything and send a bouquet of thanks. I've been reluctant to make a custard pie and I'm 65. I can't wait to make it a third time. I may try a praline crust just to experiment. Hopie G.
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May I say that because you are 78, Pat, I gave this pie a try! I felt you had to be a...