More Recipes Like Egg Custard Pie III - All Recipes
 
Photo of: Egg Custard Pie I

Egg Custard Pie I

Submitted by: Donna Shanks 
Sweet, smooth, and delicious, this Southern pie is made with evaporated milk. It is so easy to make and bake, and it looks and tastes like it took hours to whip up. Wonderful hot or cold, and delightful dusted with freshly-grated nutmeg. 
Photo of: Egg Custard Pie II

Egg Custard Pie II

Submitted by: CPEACOCK 
Eggs, milk, sugar, and a bit of vanilla turn magically into a thick, creamy custard pie that can be whipped up in an hour. Serve it warm with a caramel sauce or chilled with fresh strawberries. 
Photo of: Egg Custard Pie IV

Egg Custard Pie IV

Submitted by: Ruth 
Although this recipe makes a small 7-inch pie, the flavor is huge. Eggs, milk, sugar and nutmeg are stirred together, poured into an unbaked pie shell, and baked until set. Serve it chilled or warm. 
Photo of: Restaurant Style Egg Custard Pie

Restaurant Style Egg Custard Pie

Submitted by: STEPHIKIN 
Excellent Egg Custard Pie recipe that I've worked at forever to duplicate a popular restaurant's pie! I finally got it! 
Photo of: Mississippi Egg Custard Pie

Mississippi Egg Custard Pie

Submitted by: Marie Briggs 
A wonderful pie straight from the heart of Mississippi. 
Photo of: Grandma's Egg Custard Pie

Grandma's Egg Custard Pie

Submitted by: Marles Riessland 
Once you taste this pie you'll know why this is a blue ribbon winner. The custard is sweet and creamy and bakes up perfectly. The crust stays flaky and delicious. Garnish with freshly grated nutmeg. 
Photo of: Custard Pie II

Custard Pie II

Submitted by: Yvonne 
Aside from the when you have to scald the milk, everything else is a snap. This creamy pie cooks in 30 minutes and tastes like an old-fashioned custard pie. 
Photo of: Custard Pie III

Custard Pie III

Submitted by: Susie Young 
Evaporated milk together with whole milk make this easy-to-make custard pie nice and velvety. It bakes up in an hour and is wonderful served warm or chilled. 
Photo of: Custard Pie I

Custard Pie I

Submitted by: Susan 
This is a very simple, very creamy custard pie. All the ingredients stir up in one bowl, then the mixture is poured into an unbaked pie shell, dusted with cinnamon and nutmeg, and baked for an hour. 
Photo of: Elva's Custard Pie

Elva's Custard Pie

Submitted by: Evelyn 
A simple egg custard pie delicately flavored with nutmeg and vanilla. 
 
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