More Recipes Like Egg Custard Pie II

READ REVIEWS (131)
MORE RECIPES LIKE THIS

Grandma 's Egg Custard Pie

Submitted by: Marles Riessland

Once you taste this pie you 'll know why this is a blue ribbon winner. The custard is sweet and creamy and bakes up perfectly. The crust stays flaky and delicious. Garnish with freshly grated nutmeg.

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Egg Custard Pie IV

Submitted by: Ruth

Although this recipe makes a small 7-inch pie, the flavor is huge. Eggs, milk, sugar and nutmeg are stirred together, poured into an unbaked pie shell, and baked until set. Serve it chilled or warm.

READ REVIEWS (28)
MORE RECIPES LIKE THIS

This very old recipe has a small amount of milk and a bit of flour stirred into the custard, so it bakes up more dense than a traditional custard. And the nutmeg adds a wonderful flavor to this heavier baked pie. Serve warm or cold with whipped cream.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Mississippi Egg Custard Pie

Submitted by: Marie Briggs

A wonderful pie straight from the heart of Mississippi.

READ REVIEWS (16)
MORE RECIPES LIKE THIS

Egg Custard Pie I

Submitted by: Donna Shanks

Sweet, smooth, and delicious, this Southern pie is made with evaporated milk. It is so easy to make and bake, and it looks and tastes like it took hours to whip up. Wonderful hot or cold, and delightful dusted with freshly-grated nutmeg.

READ REVIEWS (5)
MORE RECIPES LIKE THIS

Restaurant Style Egg Custard Pie

Submitted by: Stephanie

Excellent Egg Custard Pie recipe that I've worked at forever to duplicate a popular restaurant's pie! I finally got it!

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Custard Pie II

Submitted by: Yvonne

Aside from the when you have to scald the milk, everything else is a snap. This creamy pie cooks in 30 minutes and tastes like an old-fashioned custard pie.

READ REVIEWS (8)
MORE RECIPES LIKE THIS

Custard Pie I

Submitted by: Susan

This is a very simple, very creamy custard pie. All the ingredients stir up in one bowl, then the mixture is poured into an unbaked pie shell, dusted with cinnamon and nutmeg, and baked for an hour.

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Anna's Custard Pie

Submitted by: Anna's Custard Pie

Reminiscent of flan and baked in a short crust, this pie is a solution for those who dislike pumpkin yet crave a custardy end to their Thanksgiving feast.

READ REVIEWS (6)
MORE RECIPES LIKE THIS

Amish Sauerkraut Surprise Custard Pie

Submitted by: Holly

Don 't let the sauerkraut fool you

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?