This was a great recipe, very filling and wonderful alongside fresh strawberry preserves. However, I did have one modification: had no pizza dough, so I used flaky biscuits (pillsbury), and flattened them on bottom of the baking pan. I only prewarmed them 4 minutes @ 375' preheated oven, and I didn't flip them before adding the top (eggs, soup, etc.). I raised the heat to 400' and baked about 18 minutes. I do suggest this idea to anyone who would like to try a twist on an already good recipe. My twin 3 year olds ate it "all gone!" Thank you!
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5 users found this review helpful
This was a great recipe, very filling and wonderful alongside fresh strawberry preserves....