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Broiled SPAM® and Cheese Open Face Sandwiches

Submitted by: Elaine E

Home Town: Owatonna, Minnesota, USA

Living In: Chino Valley, Arizona, USA

Three ingredients combine for an easy, hot, and tasty lunch.

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Spring Pea Medley with Edible Bowl

Submitted by: DJFoodie

A vivid green assortment of fresh peas are lightly cooked and piled into a bed of red radicchio leaves for an elegant and quick spring salad.

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Easy Nacho Dip

Submitted by: DOXIEMAN

A quick and easy dip that everyone loves. Doubling the recipe yields enough for a party. It is great with plain chips or nachos. Sliced black olives may be used as an additional topping.

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Delicious Dip

Submitted by: Penny

Smooth and creamy, this dip is layered with cheese, picante sauce and vegetables.

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Albuquerque Delight

Submitted by: BECKY771

Home Town: Mcalester, Oklahoma, USA

Living In: Weatherford, Texas, USA

Enjoy this Southwestern dip with your favorite tortilla chips!

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Quick Salsa Dip

Submitted by: BABBER

A creamy salsa blend is topped with diced veggies. Serve this colorful dip with red and blue tortilla chips.

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Baked Potato Dip

Submitted by: BRENDATX

All the ingredients you love on a steaming baked potato -gathered up into one rich dip. Serve it with chips for a refreshing change from the requisite crock of onion mix.

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Mallow Sauce

Submitted by: PAULA PUMA

This sauce made with marshmallow creme is used for dipping fresh fruit. After tasting it you'll want to put it on everything. Peach schnapps may be substituted with the liqueur of your choice.

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Simple Artichoke Dip

Submitted by: Dawn

One of these easiest chafing-dish dips we've seen: Three ingredients--the requisite artichokes, plus Parmesan and mayo--go into the oven for 15 minutes.

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Taco Dip I

Submitted by: Rose Starkowicz

This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.